FRINK Linked Data Fragments server

Matches in SemOpenAlex for { <https://semopenalex.org/work/W2892207844> ?p ?o ?g. }

• W2892207844 endingPage "4529" @default.
• W2892207844 startingPage "4522" @default.
• W2892207844 abstract "Texture-modified food has become an important strategy in managing dysphagia. Pureed food is proven to be the safest texture due to its high viscosity which can slow down the rate of the food bolus during swallowing. In this study, texture-modified chicken rendang was developed according to Texture C (smooth puree) as described by the Australian standard for texture-modified food. Samples were added with five different thickeners (sago starch, tapioca starch, modified corn starch, xanthan gum and carboxymethyl cellulose gum) at three different concentrations (10, 20 and 30% w/w). Their rheological effects were analyzed through dynamic and steady shear test. Results obtained reveals that samples contained xanthan gum have higher structure rigidity and shear thinning behaviour, while carboxymethyl cellulose gum provides the highest viscosity as well as yield stress than other samples. In terms of concentration, a strong dependence of structural rigidity and viscosity of all prepared samples with amount of thickeners added was observed. Overall, based on its rheological properties, the addition of carboxymethyl cellulose gum at 30% concentration was found to be the most suitable thickener, to be incorporated in the texture-modified chicken rendang. Selecting a suitable food thickener in developing food for individual with dysphagia plays an important role to ensure the right texture and consistency for their safe consumption." @default.
• W2892207844 created "2018-09-27" @default.
• W2892207844 creator A5037027179 @default.
• W2892207844 creator A5045990800 @default.
• W2892207844 creator A5080015046 @default.
• W2892207844 date "2018-09-14" @default.
• W2892207844 modified "2023-09-27" @default.
• W2892207844 title "Rheological studies on the effect of different thickeners in texture-modified chicken rendang for individuals with dysphagia" @default.
• W2892207844 cites W138976677 @default.
• W2892207844 cites W1975974047 @default.
• W2892207844 cites W1979332359 @default.
• W2892207844 cites W1982316455 @default.
• W2892207844 cites W1987886322 @default.
• W2892207844 cites W1993161210 @default.
• W2892207844 cites W1996933584 @default.
• W2892207844 cites W2003150492 @default.
• W2892207844 cites W2005803899 @default.
• W2892207844 cites W2007486888 @default.
• W2892207844 cites W2014429822 @default.
• W2892207844 cites W2018692029 @default.
• W2892207844 cites W2021804893 @default.
• W2892207844 cites W2024462565 @default.
• W2892207844 cites W2028385493 @default.
• W2892207844 cites W2033506048 @default.
• W2892207844 cites W2037516961 @default.
• W2892207844 cites W2048868553 @default.
• W2892207844 cites W2059715008 @default.
• W2892207844 cites W2077696031 @default.
• W2892207844 cites W2095059589 @default.
• W2892207844 cites W2100484722 @default.
• W2892207844 cites W2108752128 @default.
• W2892207844 cites W2122605697 @default.
• W2892207844 cites W2170121993 @default.
• W2892207844 cites W2178387700 @default.
• W2892207844 cites W2340332796 @default.
• W2892207844 cites W2411296873 @default.
• W2892207844 cites W2482989723 @default.
• W2892207844 doi "https://doi.org/10.1007/s13197-018-3386-5" @default.
• W2892207844 hasPubMedCentralId "https://www.ncbi.nlm.nih.gov/pmc/articles/6170363" @default.
• W2892207844 hasPubMedId "https://pubmed.ncbi.nlm.nih.gov/30333649" @default.
• W2892207844 hasPublicationYear "2018" @default.
• W2892207844 type Work @default.
• W2892207844 sameAs 2892207844 @default.
• W2892207844 citedByCount "15" @default.
• W2892207844 countsByYear W28922078442019 @default.
• W2892207844 countsByYear W28922078442020 @default.
• W2892207844 countsByYear W28922078442021 @default.
• W2892207844 countsByYear W28922078442022 @default.
• W2892207844 countsByYear W28922078442023 @default.
• W2892207844 crossrefType "journal-article" @default.
• W2892207844 hasAuthorship W2892207844A5037027179 @default.
• W2892207844 hasAuthorship W2892207844A5045990800 @default.
• W2892207844 hasAuthorship W2892207844A5080015046 @default.
• W2892207844 hasBestOaLocation W28922078442 @default.
• W2892207844 hasConcept C127172972 @default.
• W2892207844 hasConcept C159727521 @default.
• W2892207844 hasConcept C159985019 @default.
• W2892207844 hasConcept C185592680 @default.
• W2892207844 hasConcept C191717309 @default.
• W2892207844 hasConcept C191897082 @default.
• W2892207844 hasConcept C192562407 @default.
• W2892207844 hasConcept C200990466 @default.
• W2892207844 hasConcept C2776081644 @default.
• W2892207844 hasConcept C2780100132 @default.
• W2892207844 hasConcept C31903555 @default.
• W2892207844 hasConcept C33923547 @default.
• W2892207844 hasConcept C529335014 @default.
• W2892207844 hasConcept C537181965 @default.
• W2892207844 hasConceptScore W2892207844C127172972 @default.
• W2892207844 hasConceptScore W2892207844C159727521 @default.
• W2892207844 hasConceptScore W2892207844C159985019 @default.
• W2892207844 hasConceptScore W2892207844C185592680 @default.
• W2892207844 hasConceptScore W2892207844C191717309 @default.
• W2892207844 hasConceptScore W2892207844C191897082 @default.
• W2892207844 hasConceptScore W2892207844C192562407 @default.
• W2892207844 hasConceptScore W2892207844C200990466 @default.
• W2892207844 hasConceptScore W2892207844C2776081644 @default.
• W2892207844 hasConceptScore W2892207844C2780100132 @default.
• W2892207844 hasConceptScore W2892207844C31903555 @default.
• W2892207844 hasConceptScore W2892207844C33923547 @default.
• W2892207844 hasConceptScore W2892207844C529335014 @default.
• W2892207844 hasConceptScore W2892207844C537181965 @default.
• W2892207844 hasFunder F4320321709 @default.
• W2892207844 hasIssue "11" @default.
• W2892207844 hasLocation W28922078441 @default.
• W2892207844 hasLocation W28922078442 @default.
• W2892207844 hasLocation W28922078443 @default.
• W2892207844 hasLocation W28922078444 @default.
• W2892207844 hasOpenAccess W2892207844 @default.
• W2892207844 hasPrimaryLocation W28922078441 @default.
• W2892207844 hasRelatedWork W1994671741 @default.
• W2892207844 hasRelatedWork W2021791551 @default.
• W2892207844 hasRelatedWork W2119606926 @default.
• W2892207844 hasRelatedWork W2355312651 @default.
• W2892207844 hasRelatedWork W2389845918 @default.
• W2892207844 hasRelatedWork W2394031373 @default.
• W2892207844 hasRelatedWork W2892207844 @default.
• W2892207844 hasRelatedWork W4321790037 @default.

• next