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• W2904782666 abstract "The objective of this study was to evaluate the effect of microbial inoculant (MI) containing Lactobacillus buchneri (LB) on silage fermentation and aerobic stability (AS) of sorghum silages. The whole plant was chopped into 2 cm particle size and ensiled in plastic buckets (mini-silos) 25 cm diameter and 25 cm height, sealed with tight lids. Five mini-silos replicates were prepared. The mini-silos were stored at room temperature in a closed barn and opened after 90 days of storage. The inoculants evaluated were (1) control (without inoculant), (2) the novel LB strain 50.1; (3) the novel LB strain 50.4; and 4) commercial inoculant “LALSIL AS” (CI; L. buchneri CNCM I-4323, Lallemand Animal Nutrition, Brazil). The strains used were isolated from sorghum silages. An inoculant application rate of 1.0 × 106 cfu/g of fresh forage was used for all treatments. After mini-silo opening, silage samples were analyzed for dry matter (DM), pH, water-soluble carbohydrates (WSC), neutral detergent fiber (NDF), crude protein (CP) and microbial population and samples of approximately 2 kg were removed from each mini-silo and returns to the buckets to assess the AS. Also, we calculated the silage DM recovery (DMR). Data were analyzed in a completely randomized design using the PROC MIXED procedures of SAS and the means were separated by Tukey’s test. The pH, and the concentrations of WSC and CP were not affected (P>0.05) by the treatments (Table 1). The treatment with LB affected the LAB population, DMR and AS of sorghum silages (Table 1). The addition of LB to sorghum silages is recommended because it reduces the population of yeasts and, consequently, increases the aerobic stability. Then, the strains 50.1 and 50.4 may be considered as promising strains for use as microbial inoculant in sorghum silages." @default.
• W2904782666 created "2018-12-22" @default.
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• W2904782666 date "2018-12-01" @default.
• W2904782666 modified "2023-09-27" @default.
• W2904782666 title "PSVIII-26 Fermentation and aerobic stability of sorghum silages inoculated with wild strains of Lactobacillus buchneri isolated from tropical sorghum silage." @default.
• W2904782666 doi "https://doi.org/10.1093/jas/sky404.470" @default.
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