FRINK Linked Data Fragments server

Matches in SemOpenAlex for { <https://semopenalex.org/work/W3040806877> ?p ?o ?g. }

• W3040806877 endingPage "2058" @default.
• W3040806877 startingPage "2058" @default.
• W3040806877 abstract "Flour, typically derived from wheat, rye, corn and rice is a pantry staple, providing structure to bread and baked goods. This study aimed to provide a cross-sectional analysis of flour for home baking, highlighting the nutrition composition of whole grain flour and identifying novel categories. An audit was undertaken in February 2020, in four major supermarkets in metropolitan Sydney (Aldi, Coles, IGA and Woolworths). Ingredient lists, Nutrition Information Panel, claims, and country of origin were collected. The median and range were calculated for energy, protein, fat, saturated fat, carbohydrate, sugars, dietary fibre and sodium. Overall, 130 products were collected, including 26 plain flour, 12 self-raising, 17 plain wholemeal, 4 wholemeal self-raising, 20 bread-making mixes (4 were whole grain), 20 other refined grain (including corn and rice flour), 17 gluten-free, 3 legume, 4 fruit/vegetable, 4 coconut and 3 other non-grain (e.g., hemp seed, cricket flour) products. Plain wheat flour dominated the category, while whole grain (wholemeal) made up 19% of products, yet they contained significantly more dietary fibre (p < 0.001) and protein (p < 0.001). Self-raising flours were significantly higher in sodium (p < 0.001) and gluten-free products were lower in protein and dietary fibre, making legume, buckwheat and quinoa flour a better choice. Sustainability principles in fruit and vegetable production and novel insect products have driven new product development. There is a clear opportunity for further on-pack promotion of whole grain and dietary fibre within the category via food product labelling." @default.
• W3040806877 created "2020-07-16" @default.
• W3040806877 creator A5005425054 @default.
• W3040806877 creator A5027370658 @default.
• W3040806877 creator A5039367920 @default.
• W3040806877 date "2020-07-10" @default.
• W3040806877 modified "2023-10-06" @default.
• W3040806877 title "Flour for Home Baking: A Cross-Sectional Analysis of Supermarket Products Emphasising the Whole Grain Opportunity" @default.
• W3040806877 cites W1204392434 @default.
• W3040806877 cites W1972262642 @default.
• W3040806877 cites W1980457527 @default.
• W3040806877 cites W2015864048 @default.
• W3040806877 cites W2032890209 @default.
• W3040806877 cites W2136083699 @default.
• W3040806877 cites W2144788147 @default.
• W3040806877 cites W2146163018 @default.
• W3040806877 cites W2174637502 @default.
• W3040806877 cites W2272672613 @default.
• W3040806877 cites W2504693557 @default.
• W3040806877 cites W2521395191 @default.
• W3040806877 cites W2530670275 @default.
• W3040806877 cites W2619873112 @default.
• W3040806877 cites W2621767648 @default.
• W3040806877 cites W2749291123 @default.
• W3040806877 cites W2771201461 @default.
• W3040806877 cites W2783469416 @default.
• W3040806877 cites W2790527696 @default.
• W3040806877 cites W2799721696 @default.
• W3040806877 cites W2806806975 @default.
• W3040806877 cites W2887864115 @default.
• W3040806877 cites W2900416793 @default.
• W3040806877 cites W2905377146 @default.
• W3040806877 cites W2907944409 @default.
• W3040806877 cites W2912416678 @default.
• W3040806877 cites W2915675143 @default.
• W3040806877 cites W2928467655 @default.
• W3040806877 cites W2954056884 @default.
• W3040806877 cites W2969684923 @default.
• W3040806877 cites W2977860852 @default.
• W3040806877 cites W2982913624 @default.
• W3040806877 cites W2989602579 @default.
• W3040806877 cites W3001573114 @default.
• W3040806877 cites W3005432870 @default.
• W3040806877 cites W3006797192 @default.
• W3040806877 cites W3026953822 @default.
• W3040806877 doi "https://doi.org/10.3390/nu12072058" @default.
• W3040806877 hasPubMedCentralId "https://www.ncbi.nlm.nih.gov/pmc/articles/7400821" @default.
• W3040806877 hasPubMedId "https://pubmed.ncbi.nlm.nih.gov/32664438" @default.
• W3040806877 hasPublicationYear "2020" @default.
• W3040806877 type Work @default.
• W3040806877 sameAs 3040806877 @default.
• W3040806877 citedByCount "6" @default.
• W3040806877 countsByYear W30408068772021 @default.
• W3040806877 countsByYear W30408068772022 @default.
• W3040806877 countsByYear W30408068772023 @default.
• W3040806877 crossrefType "journal-article" @default.
• W3040806877 hasAuthorship W3040806877A5005425054 @default.
• W3040806877 hasAuthorship W3040806877A5027370658 @default.
• W3040806877 hasAuthorship W3040806877A5039367920 @default.
• W3040806877 hasBestOaLocation W30408068771 @default.
• W3040806877 hasConcept C185592680 @default.
• W3040806877 hasConcept C2776336767 @default.
• W3040806877 hasConcept C2776632002 @default.
• W3040806877 hasConcept C2778671685 @default.
• W3040806877 hasConcept C3017554442 @default.
• W3040806877 hasConcept C3019118998 @default.
• W3040806877 hasConcept C31903555 @default.
• W3040806877 hasConcept C6557445 @default.
• W3040806877 hasConcept C86803240 @default.
• W3040806877 hasConceptScore W3040806877C185592680 @default.
• W3040806877 hasConceptScore W3040806877C2776336767 @default.
• W3040806877 hasConceptScore W3040806877C2776632002 @default.
• W3040806877 hasConceptScore W3040806877C2778671685 @default.
• W3040806877 hasConceptScore W3040806877C3017554442 @default.
• W3040806877 hasConceptScore W3040806877C3019118998 @default.
• W3040806877 hasConceptScore W3040806877C31903555 @default.
• W3040806877 hasConceptScore W3040806877C6557445 @default.
• W3040806877 hasConceptScore W3040806877C86803240 @default.
• W3040806877 hasIssue "7" @default.
• W3040806877 hasLocation W30408068771 @default.
• W3040806877 hasLocation W30408068772 @default.
• W3040806877 hasLocation W30408068773 @default.
• W3040806877 hasOpenAccess W3040806877 @default.
• W3040806877 hasPrimaryLocation W30408068771 @default.
• W3040806877 hasRelatedWork W2029587330 @default.
• W3040806877 hasRelatedWork W2034148024 @default.
• W3040806877 hasRelatedWork W2164446993 @default.
• W3040806877 hasRelatedWork W2506841748 @default.
• W3040806877 hasRelatedWork W2587024334 @default.
• W3040806877 hasRelatedWork W2992733240 @default.
• W3040806877 hasRelatedWork W3108028896 @default.
• W3040806877 hasRelatedWork W3145127017 @default.
• W3040806877 hasRelatedWork W4306179295 @default.
• W3040806877 hasRelatedWork W4307253238 @default.
• W3040806877 hasVolume "12" @default.
• W3040806877 isParatext "false" @default.
• W3040806877 isRetracted "false" @default.
• W3040806877 magId "3040806877" @default.

• next