Matches in SemOpenAlex for { <https://semopenalex.org/work/W3042720870> ?p ?o ?g. }
- W3042720870 endingPage "127556" @default.
- W3042720870 startingPage "127556" @default.
- W3042720870 abstract "We investigated the interactions of two main phenolics, rutin and quercetin, with starch, the primary component of Tartary buckwheat. The addition of rutin or quercetin significantly affected the structural and physicochemical properties of the starch, and rutin showed a stronger effect than quercetin, particularly at a dose of 6% (w/w). Rutin better enhanced the aggregation of starch pastes and gel formation than quercetin according to our pasting, rheological and thermal property analyses. A scanning electron microscopy analysis of its morphology showed that rutin was more easily dispersed in starchy matrix than quercetin and acted as rigid fillers for gels. The nuclear magnetic resonance results showed different binding sites due to the steric hindrance of the rutin disaccharide groups (rutinose). These findings provide fundamental information about applying rutin during the whole grain processing of Tartary buckwheat." @default.
- W3042720870 created "2020-07-23" @default.
- W3042720870 creator A5044529350 @default.
- W3042720870 creator A5055585145 @default.
- W3042720870 creator A5057756755 @default.
- W3042720870 creator A5066823333 @default.
- W3042720870 creator A5080039714 @default.
- W3042720870 creator A5087030300 @default.
- W3042720870 creator A5089012665 @default.
- W3042720870 date "2021-01-01" @default.
- W3042720870 modified "2023-10-05" @default.
- W3042720870 title "Diverse effects of rutin and quercetin on the pasting, rheological and structural properties of Tartary buckwheat starch" @default.
- W3042720870 cites W1188114461 @default.
- W3042720870 cites W1550582998 @default.
- W3042720870 cites W1767212023 @default.
- W3042720870 cites W1837684065 @default.
- W3042720870 cites W1979081411 @default.
- W3042720870 cites W1979706926 @default.
- W3042720870 cites W1988306530 @default.
- W3042720870 cites W1992215536 @default.
- W3042720870 cites W1997327643 @default.
- W3042720870 cites W2023933627 @default.
- W3042720870 cites W2038442491 @default.
- W3042720870 cites W2042962203 @default.
- W3042720870 cites W2050980144 @default.
- W3042720870 cites W2071024778 @default.
- W3042720870 cites W2082568144 @default.
- W3042720870 cites W2094192637 @default.
- W3042720870 cites W2114004260 @default.
- W3042720870 cites W2194454988 @default.
- W3042720870 cites W2196327520 @default.
- W3042720870 cites W2262032366 @default.
- W3042720870 cites W2325561094 @default.
- W3042720870 cites W2461723517 @default.
- W3042720870 cites W2539249420 @default.
- W3042720870 cites W2547660894 @default.
- W3042720870 cites W2576258948 @default.
- W3042720870 cites W2770302798 @default.
- W3042720870 cites W2791780174 @default.
- W3042720870 cites W2793144170 @default.
- W3042720870 cites W2801860337 @default.
- W3042720870 cites W2884190811 @default.
- W3042720870 cites W2888951637 @default.
- W3042720870 cites W2891447994 @default.
- W3042720870 cites W2891730644 @default.
- W3042720870 cites W2901834547 @default.
- W3042720870 cites W2911952371 @default.
- W3042720870 cites W2965725290 @default.
- W3042720870 cites W2971835823 @default.
- W3042720870 doi "https://doi.org/10.1016/j.foodchem.2020.127556" @default.
- W3042720870 hasPubMedId "https://pubmed.ncbi.nlm.nih.gov/32738529" @default.
- W3042720870 hasPublicationYear "2021" @default.
- W3042720870 type Work @default.
- W3042720870 sameAs 3042720870 @default.
- W3042720870 citedByCount "26" @default.
- W3042720870 countsByYear W30427208702021 @default.
- W3042720870 countsByYear W30427208702022 @default.
- W3042720870 countsByYear W30427208702023 @default.
- W3042720870 crossrefType "journal-article" @default.
- W3042720870 hasAuthorship W3042720870A5044529350 @default.
- W3042720870 hasAuthorship W3042720870A5055585145 @default.
- W3042720870 hasAuthorship W3042720870A5057756755 @default.
- W3042720870 hasAuthorship W3042720870A5066823333 @default.
- W3042720870 hasAuthorship W3042720870A5080039714 @default.
- W3042720870 hasAuthorship W3042720870A5087030300 @default.
- W3042720870 hasAuthorship W3042720870A5089012665 @default.
- W3042720870 hasConcept C159985019 @default.
- W3042720870 hasConcept C178790620 @default.
- W3042720870 hasConcept C185592680 @default.
- W3042720870 hasConcept C192562407 @default.
- W3042720870 hasConcept C200990466 @default.
- W3042720870 hasConcept C201194858 @default.
- W3042720870 hasConcept C2775963812 @default.
- W3042720870 hasConcept C2778004101 @default.
- W3042720870 hasConcept C2779054382 @default.
- W3042720870 hasConcept C2781263971 @default.
- W3042720870 hasConcept C31903555 @default.
- W3042720870 hasConcept C529335014 @default.
- W3042720870 hasConcept C55493867 @default.
- W3042720870 hasConceptScore W3042720870C159985019 @default.
- W3042720870 hasConceptScore W3042720870C178790620 @default.
- W3042720870 hasConceptScore W3042720870C185592680 @default.
- W3042720870 hasConceptScore W3042720870C192562407 @default.
- W3042720870 hasConceptScore W3042720870C200990466 @default.
- W3042720870 hasConceptScore W3042720870C201194858 @default.
- W3042720870 hasConceptScore W3042720870C2775963812 @default.
- W3042720870 hasConceptScore W3042720870C2778004101 @default.
- W3042720870 hasConceptScore W3042720870C2779054382 @default.
- W3042720870 hasConceptScore W3042720870C2781263971 @default.
- W3042720870 hasConceptScore W3042720870C31903555 @default.
- W3042720870 hasConceptScore W3042720870C529335014 @default.
- W3042720870 hasConceptScore W3042720870C55493867 @default.
- W3042720870 hasFunder F4320321106 @default.
- W3042720870 hasFunder F4320335447 @default.
- W3042720870 hasLocation W30427208701 @default.
- W3042720870 hasLocation W30427208702 @default.
- W3042720870 hasOpenAccess W3042720870 @default.
- W3042720870 hasPrimaryLocation W30427208701 @default.