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- W3140543951 abstract "Since the demand of proteins for an ever-growing population keeps increasing worldwide, people are looking for alternative proteins sources. In recent years, plant proteins have drawn scientific and industrial interest because of their health, ethical and/or religious preferences among consumers. Industrial hemp (Cannabis sativa L.) is an annual herbaceous plant characterized with high quality oil, protein, carbohydrates, insoluble fibers, vitamins, and nutritional minerals. Particularly, hemp proteins are recognized with excellent nutritional value. The aim of this study is to provide a critical review on the potential uses and global production of industrial hemp. Additionally, this paper summarizes all the aspects relating to the nutritional value and heath beneficial effects of hemp protein and its hydrolysates and peptides. The structure, functional properties and flavor profiles of hemp protein are illustrated. The applications and challenges of hemp protein in food systems are also presented. Hemp proteins are characterized as good protein source with adequate essential amino acids and excellent digestibility. The hydrolyzed peptides exhibit various health benefits, such as antioxidant activity, antihypertensive activity, hypoglycaemic activity, etc. The functional properties of hemp proteins are to some extent related with their structure, which may be altered by isolation methods, pre-treatment and chemical modifications. Despite the progress in the characterization of hemp proteins, a deep understanding is needed to improve their functional properties and flavor profile with the purpose of expanding their utilization as valuable food ingredients in the food industry." @default.
- W3140543951 created "2021-04-13" @default.
- W3140543951 creator A5016430427 @default.
- W3140543951 creator A5025745983 @default.
- W3140543951 creator A5037240005 @default.
- W3140543951 creator A5075222529 @default.
- W3140543951 creator A5077947981 @default.
- W3140543951 date "2021-06-01" @default.
- W3140543951 modified "2023-10-17" @default.
- W3140543951 title "Ferreting out the secrets of industrial hemp protein as emerging functional food ingredients" @default.
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