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- W3140859295 abstract "The nano-structured Zinc Oxide (ZnO) has been synthesized by using hydrothermal method and modified via doping of Cobalt (Co), Iron (Fe), a mixture of Co and Fe (Co-Fe) for glucose sensing. The formations of pristine ZnO and doped ZnO have been confirmed by X-Ray diffraction (XRD), which suggests the incorporation of doping elements into the ZnO Matrix. The doped samples show a decrement in photoluminescence intensity in comparison to pristine ZnO, which is an indicative of the formation of competitive pathways for the recombination process. (Co-Fe) doped electrode shows better conductivity than other electrodes, which was later modified with Glucose Oxidase (GO <sub xmlns:mml=http://www.w3.org/1998/Math/MathML xmlns:xlink=http://www.w3.org/1999/xlink>x</sub> ) for the application of electrochemical sensor. GOx modified (Co-Fe) doped ZnO sensor exhibits enhanced 2-fold sensitivity ( 32.2 μA mM <sup xmlns:mml=http://www.w3.org/1998/Math/MathML xmlns:xlink=http://www.w3.org/1999/xlink>-1</sup> cm <sup xmlns:mml=http://www.w3.org/1998/Math/MathML xmlns:xlink=http://www.w3.org/1999/xlink>-2</sup> ) in comparison to the pristine ZnO sensors following the linear range of 0-4 mM, response time 6.21 seconds and K <sub xmlns:mml=http://www.w3.org/1998/Math/MathML xmlns:xlink=http://www.w3.org/1999/xlink>m</sub> <sup xmlns:mml=http://www.w3.org/1998/Math/MathML xmlns:xlink=http://www.w3.org/1999/xlink><i>app</i></sup> value of 0.054 mM. This sensor would be a potential candidate in clinical diagnosis, industry, and food science." @default.
- W3140859295 created "2021-04-13" @default.
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- W3140859295 date "2021-07-01" @default.
- W3140859295 modified "2023-10-16" @default.
- W3140859295 title "A Highly Receptive ZnO-Based Enzymatic Electrochemical Sensor for Glucose Sensing" @default.
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- W3140859295 doi "https://doi.org/10.1109/jsen.2021.3069303" @default.
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