Matches in SemOpenAlex for { <https://semopenalex.org/work/W3195447636> ?p ?o ?g. }
- W3195447636 endingPage "130935" @default.
- W3195447636 startingPage "130935" @default.
- W3195447636 abstract "The impacts of cold stress (4 ℃ for 0 h, 12 h, 24 h, 36 h and 48 h, respectively) on the components, structural and physical properties of myofibrillar protein (MP) gel from Procambarus clarkii were investigated. The physicochemical analysis indicated the secondary and tertiary structure of MP were unfolding to different degrees after cold stress when compared to the control. The MP gel hardness reached a maximum when the cold stress reached 24 h. Furthermore, the quantitative proteomics results indicated that 20 up-regulated differentially abundant proteins (DAPs) were detected in 24 h when compared to control, specifically include myosin light chain 1 (MLC1) and skeletal muscle actin 6. Additionally, the combined analysis confirmed that MLC1 and skeletal muscle actin 6 might play key roles in hardening shrimp meat under cold stress. The results could provide a theoretical reference for the changes in crayfish muscle quality during cold chain transportation." @default.
- W3195447636 created "2021-08-30" @default.
- W3195447636 creator A5006507691 @default.
- W3195447636 creator A5015987571 @default.
- W3195447636 creator A5022526821 @default.
- W3195447636 creator A5023217345 @default.
- W3195447636 creator A5028858881 @default.
- W3195447636 creator A5028859676 @default.
- W3195447636 creator A5037737170 @default.
- W3195447636 creator A5040400935 @default.
- W3195447636 creator A5046028721 @default.
- W3195447636 creator A5057089446 @default.
- W3195447636 creator A5068783386 @default.
- W3195447636 creator A5070345800 @default.
- W3195447636 creator A5076721698 @default.
- W3195447636 date "2022-03-01" @default.
- W3195447636 modified "2023-10-15" @default.
- W3195447636 title "Quantitative proteomics insights into gel properties changes of myofibrillar protein from Procambarus clarkii under cold stress" @default.
- W3195447636 cites W1964291623 @default.
- W3195447636 cites W1966466953 @default.
- W3195447636 cites W1966513625 @default.
- W3195447636 cites W1979419305 @default.
- W3195447636 cites W1981431627 @default.
- W3195447636 cites W1983575944 @default.
- W3195447636 cites W1985842524 @default.
- W3195447636 cites W1990861327 @default.
- W3195447636 cites W1999007896 @default.
- W3195447636 cites W2003252157 @default.
- W3195447636 cites W2014307660 @default.
- W3195447636 cites W2016234852 @default.
- W3195447636 cites W2036649761 @default.
- W3195447636 cites W2042667912 @default.
- W3195447636 cites W2056193568 @default.
- W3195447636 cites W2060493909 @default.
- W3195447636 cites W2073735617 @default.
- W3195447636 cites W2078040293 @default.
- W3195447636 cites W2100837269 @default.
- W3195447636 cites W2136364393 @default.
- W3195447636 cites W2137631906 @default.
- W3195447636 cites W2143766322 @default.
- W3195447636 cites W2156117003 @default.
- W3195447636 cites W2166202627 @default.
- W3195447636 cites W2290184261 @default.
- W3195447636 cites W2513192173 @default.
- W3195447636 cites W2595581624 @default.
- W3195447636 cites W2600295478 @default.
- W3195447636 cites W2744750194 @default.
- W3195447636 cites W2750920423 @default.
- W3195447636 cites W2768089927 @default.
- W3195447636 cites W2781709055 @default.
- W3195447636 cites W2790573708 @default.
- W3195447636 cites W2797237963 @default.
- W3195447636 cites W2803017339 @default.
- W3195447636 cites W2807651882 @default.
- W3195447636 cites W2809710237 @default.
- W3195447636 cites W2886425588 @default.
- W3195447636 cites W2888997023 @default.
- W3195447636 cites W2891283417 @default.
- W3195447636 cites W2941385367 @default.
- W3195447636 cites W2945823831 @default.
- W3195447636 cites W2950497672 @default.
- W3195447636 cites W2952865714 @default.
- W3195447636 cites W2971029842 @default.
- W3195447636 cites W2997756219 @default.
- W3195447636 cites W3024457309 @default.
- W3195447636 cites W3024865518 @default.
- W3195447636 cites W3034438664 @default.
- W3195447636 cites W3043821982 @default.
- W3195447636 cites W3094438136 @default.
- W3195447636 cites W3103884495 @default.
- W3195447636 cites W3107918278 @default.
- W3195447636 cites W3123276289 @default.
- W3195447636 cites W3128032958 @default.
- W3195447636 cites W3128656256 @default.
- W3195447636 cites W3133317186 @default.
- W3195447636 doi "https://doi.org/10.1016/j.foodchem.2021.130935" @default.
- W3195447636 hasPubMedId "https://pubmed.ncbi.nlm.nih.gov/34818725" @default.
- W3195447636 hasPublicationYear "2022" @default.
- W3195447636 type Work @default.
- W3195447636 sameAs 3195447636 @default.
- W3195447636 citedByCount "7" @default.
- W3195447636 countsByYear W31954476362022 @default.
- W3195447636 countsByYear W31954476362023 @default.
- W3195447636 crossrefType "journal-article" @default.
- W3195447636 hasAuthorship W3195447636A5006507691 @default.
- W3195447636 hasAuthorship W3195447636A5015987571 @default.
- W3195447636 hasAuthorship W3195447636A5022526821 @default.
- W3195447636 hasAuthorship W3195447636A5023217345 @default.
- W3195447636 hasAuthorship W3195447636A5028858881 @default.
- W3195447636 hasAuthorship W3195447636A5028859676 @default.
- W3195447636 hasAuthorship W3195447636A5037737170 @default.
- W3195447636 hasAuthorship W3195447636A5040400935 @default.
- W3195447636 hasAuthorship W3195447636A5046028721 @default.
- W3195447636 hasAuthorship W3195447636A5057089446 @default.
- W3195447636 hasAuthorship W3195447636A5068783386 @default.
- W3195447636 hasAuthorship W3195447636A5070345800 @default.
- W3195447636 hasAuthorship W3195447636A5076721698 @default.
- W3195447636 hasConcept C104317684 @default.