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• W3207465981 abstract "Tujuan dari penelitian ini adalah untuk mengetahui pengaruh suplementasi larutan daun kelor (Moringa oleifera L.) dalam liquid feeding terhadap konsumsi, kecernaaan energi dan protein ternak babi fase grower-finisher. Ternak yang digunakan dalam penelitian ini sebanyak 12 ekor peranakan landrace jantan kastrasi dengan kisaran berat badan awal 45-83 kg dan rata-rata 65,33.kg (KV= 17,6%). Penelitian ini menggunakan Rancangan Acak Kelompok (RAK), dengan 4 perlakuan dan 3 ulangan. Perlakuan yang dicobakan adalah R0: ransum basal tanpa larutan kelor, R1: ransum basal + larutan daun kelor 5%, R2: ransum basal + larutan daun kelor 10%, R3: ransum basal + larutan daun kelor 15%. Variable yang diukur adalah konsumsi dan kecernaan energi dan protein. Hasil penelitian menunjukan bahwa suplementasi larutan daun Kelor (Moringa oleifera L.) dalam Liquid Feeding pada level 15% menunjukan pengaruh nyata (P 0,05) terhadap kecernaan protein sedangkan pada level 5% dan 10% menunjukkan pengaruh tidak nyata (P>0,05). Kesimpulan: suplementasi larutan daun Kelor (Moringa oleifera L.) dalam Liquid Feeding pada level 15% dapat meningkatkan konsumsi energi, konsumsi protein dan kecernaan energi tetapi tidak meningkatkan kecernaan protein sedangkan pada level 5% dan 10% menunjukan pengaruh yang sama. Disarankan Perlu dilakuakan penelitian lanjutan, dengan meningkatkan level larutan daun Kelor (Moringa Oleifera L.) dalam liquid feeding lebih dari 15% untuk mendapatkan level optimal penggunaan dalam ransum babi fase grower-finisher.Kata kunci: babi, kelor, liquid feeding, konsumsi, kecernaan, energi, proteinThe study was carried out in Desa Baumata Timur, Kecamatan Taebenu, Kabupaten Kupang  for 8 weeks. The study aimed at evaluating the effect of supplementation of Moringa (Moringa oleifera) leaves solution into liquid basal feed on prorein and energy digestibility. There were 12 6-7 months of age crossbred landrace barrows with 45-83 kg (average 45-83.6kg; CV 17.4%) initial body weight used in the study. Trial method using block design 4 treatments withs 3 replicates procedure applied in the study. The 4 treatment feeds offered were: R0: liquid basal feed (control); R1: liquid basal feed + Moringa leaves solution 5%; R2: liquid basal feed + Moringa leavs solution 10%; and R3: liquid basal feed + Moringa leaves solution 15%. Variables studied were: intake and digestibility of protein an energy. Statistical analysis shows that effect of including Moringa leaves solution into liquid basal feed is significant (P 0.05) on protein digestibility. Levels 5% and 10% perform the similar figur. The conculsion is that supplementation Moringa oleifera leaves solution into liquid feeding increase higher intake both protein and energy and energy digestibility but not significantly (P>0.05) on protein digestibility. Levels 5% and 10% perform the similar with level 15% and similar of levels 5% and 10%. It is recommended a further research by increasing the level of moringa leaf solution in liquid feeding above 15% to find out the optimal level of use Moringa oleifera leaves solution in grower-finisher pigs. Keyword: pig, moringa, liquid feeding, intake, digestibility, energy, protein" @default.
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• W3207465981 date "2020-09-24" @default.
• W3207465981 modified "2023-09-26" @default.
• W3207465981 title "Pengaruh suplementasi larutan daun Kelor (Moringa oleifera L.) dalam liquid feeding terhadap kecernaan energi dan protein ternak babi fase grower-finisher" @default.
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