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• W34974762 abstract "This cross-sectional study explored the prevalence of eating disorders (EDs) and possible associated factors (depressive symptoms, anxiety and BMI, etc) on EDs in female medical students in China.A total of 1,135 students in Wuhu, Anhui Province were sampled to participate in this survey. The survey collected sociodemographic data, depressive symptoms, anxiety and eating behaviors of students.The students at risk for eating disorders were 2.17%. Eating disorder risk was more frequent in students with poor parent's relationship, students with poor relationship with parents, students with high body mass index, students who were excessive focus on slimming propaganda, and students whose relatives have a diet. Also, the mean scores for the psychological factors of depression and anxiety were higher in students with eating disorder risk. A multiple linear regression model was produced depicting that depression, anxiety, high level of BMI, focusing on slimming propaganda, and dieting status among relatives were risk factors of having an eating disorder risk.A significant fraction of female medical students in Anhui are at high risk of development of eating disorders. A comprehensive intervention focusing on family environment and emotion management should be designed to prevent occurrence of such disorders among medical students that would undoubtedly hamper the availability of dependable medical services in future.Objetivo: Este estudio transversal exploró la prevalencia de los trastornos de la Alimentación (eds) y posibles factores asociados (síntomas depresivos, ansiedad y BMI, etc) sobre EDS en mujeres estudiantes de medicina en China. Métodos: un total de 1135 estudiantes en Wuhu, provincia de Anhui fueron seleccionadas para participar en esta encuesta.La encuesta recoge datos sociodemográficos, síntomas depresivos, ansiedad y conductas alimentarias de estudiantes. Resultados: los estudiantes en situación de riesgo para los trastornos alimentarios eran 2,17%.Trastorno alimenticio riesgo fue más frecuente en los estudiantes con la relación de los estudiantes con la pobre padre, mala relación con los padres, los alumnos con alto índice de masa corporal, los estudiantes que son la excesiva atención a la propaganda de adelgazamiento, y estudiantes cuyos familiares tienen una dieta.Además, la media de las puntuaciones para los factores psicológicos de la depresion y la ansiedad fueron mayores en los estudiantes con trastorno alimentario riesgo.Un modelo de regresion lineal multiple fue producido que muestran que la depresión, la ansiedad, el alto nivel de IMC, centrándose en la propaganda y la dieta de adelgazamiento, condición entre parientes eran factores de riesgo de tener un trastorno alimenticio y riesgo. Conclusiones: una importante fracción de mujeres estudiantes de medicina en Anhui están en alto riesgo de desarrollo de trastornos de la alimentación.Una intervención integral centrado en el entorno familiar y manejo de emociones deben ser diseñados para prevenir la ocurrencia de tales trastornos entre los estudiantes de medicina que, sin duda, obstaculizar la disponibilidad de servicios médicos de confianza en el futuro." @default.
• W34974762 created "2016-06-24" @default.
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• W34974762 date "2015-04-01" @default.
• W34974762 modified "2023-09-27" @default.
• W34974762 title "Subclinical eating disorders in female medical students in Anhui, China: a cross-sectional study." @default.
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• W34974762 doi "https://doi.org/10.3305/nh.2015.31.4.8456" @default.
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