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- W4205282300 abstract "The end of the year 2019 was marked by the introduction of a third highly pathogenic coronavirus, after SARS-CoV (2003) and MERS-CoV (2012), in the human population which was officially declared a global pandemic by the World Health Organization (WHO) on March 11, 2020. Indeed, the pandemic of COVID-19 (Coronavirus Disease 19) has evolved at an unprecedented rate: after its emergence in Wuhan, the capital of the province of Hubei of the People's Republic of China, in December 2019, the total number of confirmed cases did not cease growing very quickly in the world. In this manuscript, we have provided an overview of the impact of COVID-19 on health, and we have proposed different nutrients suitable for infected patients to boost their immune systems. On the other hand, we have described the advantages and disadvantages of COVID-19 on the environment including the quality of water, air, waste management, and energy consumption, as well as the impact of this pandemic on human psychology, the educational system, and the global economy. In addition, we have tried to come up with some solutions to counter the negative repercussions of the pandemic." @default.
- W4205282300 created "2022-01-26" @default.
- W4205282300 creator A5009798843 @default.
- W4205282300 creator A5010129636 @default.
- W4205282300 creator A5036441247 @default.
- W4205282300 creator A5085821337 @default.
- W4205282300 date "2022-01-11" @default.
- W4205282300 modified "2023-10-01" @default.
- W4205282300 title "COVID-19 Impact on Public Health, Environment, Human Psychology, Global Socioeconomy, and Education" @default.
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- W4205282300 doi "https://doi.org/10.1155/2022/5578284" @default.
- W4205282300 hasPubMedId "https://pubmed.ncbi.nlm.nih.gov/35069037" @default.
- W4205282300 hasPublicationYear "2022" @default.
- W4205282300 type Work @default.