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- W4235909863 abstract "Journal of Food Research wishes to acknowledge the following individuals for their assistance with peer review of manuscripts for this issue. Their help and contributions in maintaining the quality of the journal are greatly appreciated.
 
 Journal of Food Research is recruiting reviewers for the journal. If you are interested in becoming a reviewer, we welcome you to join us. Please contact us for the application form at: jfr@ccsenet.org
 
 Reviewers for Volume 9, Number 3
 
 
 
 Asima Asi Begic-Akagic, Faculty of Agriculture and Food Sciences, Bosnian
 
 Bruno Alejandro Irigaray, Facultad de Química, Uruguay
 
 Diego A. Moreno-Fernández, CEBAS-CSIC, Spain
 
 Djilani Abdelouaheb, Badji Mokhtar University, Algeria
 
 Gisele Fátima Morais Nunes, Federal Center of Technological Education of Minas Gerais, Brazil
 
 Jintana Wiboonsirikul, Phetchaburi Rajabhat University, Thailand
 
 Leonardo Martín Pérez, Pontifical Catholic University of Argentina, Argentina
 
 Liana Claudia Salanta, University of Agricultural Sciences and Veterinary Medicine, Romania
 
 Luis Patarata, Universidade de Trás-os-Montes e Alto Douro, Portugal
 
 Mariana de Lourdes Almeida Vieira, Centro Federal de Educação Tecnológica de Minas Gerais, Brazil
 
 Mohd Nazrul Hisham Daud, Malaysian Agricultural Research & Development Institute, Malaysia
 
 Palmiro Poltronieri, National Research Council of Italy, Italy
 
 Qinlu Lin, Central South University of Forestry and Technology, China
 
 Rigane Ghayth, Organic Chemistry-Physics Laboratory, University of Sfax, Tunisia
 
 Rozilaine A. P. G. Faria, Federal Institute of Science, Education and Technology of Mato Grosso, Brazil
 
 Shalini A. Neeliah, Ministry of Agro-industry and food security, Mauritius
 
 Winny Routray, McGill University, Canada
 
 Won Choi, University of Hawaii at Manoa, United States" @default.
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- W4235909863 date "2020-05-28" @default.
- W4235909863 modified "2023-09-24" @default.
- W4235909863 title "Reviewer Acknowledgements for Journal of Food Research, Vol. 9 No. 3" @default.
- W4235909863 doi "https://doi.org/10.5539/jfr.v9n3p63" @default.
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