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- W4289551489 abstract "The parameters of water quality, productive performance and economic viability were evaluated in tambaqui juveniles fed with different levels (0, 15, 25 and 35%) of Brazil nut meal (BNM). The water parameters measured were: surface temperature (TEMP), dissolved oxygen (OXY), hydrogenic potential (pH), total ammonia (AMO), alkalinity (ALK), hardness (HAR) and nitrite (NIT). Weight gain (WG), specific growth rate (SGR), feed intake (FI), apparent feed conversion (AFC), condition factor (K), daily feed intake (DFI) and daily weight gain (DWG) was avaluated. The cost of feed per kilogram consumed (CF US$/kg), cost of feed per kilogram of live weight gain (CF kg/LWG), economic efficiency index (EEI) and cost index (CI) were evaluated. TEMP, AMO, NIT, HAR did not differ (P>0.05), the means were 26.8°C, 0.16 mg L-1, 0 mg L and 17.8 mg L-1, respectively. The pH differed (P<0.05) and the treatment with 35% BNM was lower (6.5) when compared to the control (6.7). There was a decrease (P<0.05) in the levels of ALK and a linear increase (P<0.05) for the levels of OXY. The addition of BNM in the diet changed (P<0.05) the WG, SGR, FI, AFC, K, DFI and DWG. There was a downward trend (P<0.05) in the CF US$/kg, CF kg/LWG and CI and a linear increase (P<0.05) in the EEI. The BNM improved the production rates and changed the parameters of water quality, the inclusion of up to 35% of the BNM reduces the cost of production of feed and tambaqui juveniles." @default.
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- W4289551489 date "2022-07-07" @default.
- W4289551489 modified "2023-09-27" @default.
- W4289551489 title "Residue from the extraction of oil from the Brazil Nut in diets for Tambaqui juveniles / Resíduo da extração do óleo da Castanha do Brasil em dietas para juvenis de Tambaqui" @default.
- W4289551489 doi "https://doi.org/10.34117/bjdv8n7-092" @default.
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