Matches in SemOpenAlex for { <https://semopenalex.org/work/W4292190337> ?p ?o ?g. }
Showing items 1 to 92 of
92
with 100 items per page.
- W4292190337 endingPage "3068" @default.
- W4292190337 startingPage "3063" @default.
- W4292190337 abstract "The purpose of this study was to examine the chemical properties, antioxidant activities, and sensory test of a two-stage fermented vinegar produced from three Sapindaceae families, namely Lychee (Litchi chinensis), which divided into four cultivars (Chakraphat, Hong-Huay, Thai-Cho, and Ohia). Rambutan (Nephelium lappaceum) and Longan (Dimocarpus longan). Alcoholic fermentation was produced using Saccharomyces cerevisiae and acetous fermentation was produced using Acetobacter pasteurianus. In the samples during the alcoholic fermentation, the glucose and fructose contents decreased continuously and the contents of alcohol increased at the end of the fermentation process. The result showed the lychee wine produced from Ohia cultivar exhibited the highest content of alcohol (12.34±0.09% (v/v)) and exhibited the highest content of acetic acid in the acetous fermentation (3.79±0.00% (v/v)), while Longan exhibited the highest content of the antioxidant activity and total phenolic content (87.33±0.00mg/mL and 52.54±0.57mg/L). The 9-point hedonic scale showed that the drinking vinegar produced from Rambutan exhibited the highest overall acceptability (7.70±1.62), which indicated the very much pleasant level of the vinegar preference of the consumers." @default.
- W4292190337 created "2022-08-18" @default.
- W4292190337 creator A5000978596 @default.
- W4292190337 creator A5015627406 @default.
- W4292190337 creator A5022446240 @default.
- W4292190337 creator A5042372204 @default.
- W4292190337 creator A5054851181 @default.
- W4292190337 creator A5070085850 @default.
- W4292190337 creator A5091545554 @default.
- W4292190337 date "2022-07-29" @default.
- W4292190337 modified "2023-09-29" @default.
- W4292190337 title "Chemical properties of Fermented Sapindaceae vinegar Antioxidant Activity and Sensory Evaluation" @default.
- W4292190337 cites W1559903407 @default.
- W4292190337 cites W1799536637 @default.
- W4292190337 cites W1976156419 @default.
- W4292190337 cites W2028499671 @default.
- W4292190337 cites W2048867331 @default.
- W4292190337 cites W2065853716 @default.
- W4292190337 cites W2548747760 @default.
- W4292190337 cites W2594075488 @default.
- W4292190337 cites W2608459150 @default.
- W4292190337 cites W2624945369 @default.
- W4292190337 cites W2793043125 @default.
- W4292190337 cites W2802314800 @default.
- W4292190337 cites W2898922161 @default.
- W4292190337 cites W2967055609 @default.
- W4292190337 cites W2989793659 @default.
- W4292190337 cites W3018228057 @default.
- W4292190337 cites W3021997018 @default.
- W4292190337 cites W3049237328 @default.
- W4292190337 cites W3083162769 @default.
- W4292190337 cites W3114983364 @default.
- W4292190337 cites W3116703597 @default.
- W4292190337 cites W3132692843 @default.
- W4292190337 cites W3157667493 @default.
- W4292190337 cites W939662741 @default.
- W4292190337 doi "https://doi.org/10.52711/0974-360x.2022.00512" @default.
- W4292190337 hasPublicationYear "2022" @default.
- W4292190337 type Work @default.
- W4292190337 citedByCount "0" @default.
- W4292190337 crossrefType "journal-article" @default.
- W4292190337 hasAuthorship W4292190337A5000978596 @default.
- W4292190337 hasAuthorship W4292190337A5015627406 @default.
- W4292190337 hasAuthorship W4292190337A5022446240 @default.
- W4292190337 hasAuthorship W4292190337A5042372204 @default.
- W4292190337 hasAuthorship W4292190337A5054851181 @default.
- W4292190337 hasAuthorship W4292190337A5070085850 @default.
- W4292190337 hasAuthorship W4292190337A5091545554 @default.
- W4292190337 hasConcept C100544194 @default.
- W4292190337 hasConcept C144027150 @default.
- W4292190337 hasConcept C185592680 @default.
- W4292190337 hasConcept C197321923 @default.
- W4292190337 hasConcept C2777553757 @default.
- W4292190337 hasConcept C2778004101 @default.
- W4292190337 hasConcept C2780404654 @default.
- W4292190337 hasConcept C2781066024 @default.
- W4292190337 hasConcept C31903555 @default.
- W4292190337 hasConcept C55493867 @default.
- W4292190337 hasConcept C59822182 @default.
- W4292190337 hasConcept C86803240 @default.
- W4292190337 hasConcept C98861065 @default.
- W4292190337 hasConceptScore W4292190337C100544194 @default.
- W4292190337 hasConceptScore W4292190337C144027150 @default.
- W4292190337 hasConceptScore W4292190337C185592680 @default.
- W4292190337 hasConceptScore W4292190337C197321923 @default.
- W4292190337 hasConceptScore W4292190337C2777553757 @default.
- W4292190337 hasConceptScore W4292190337C2778004101 @default.
- W4292190337 hasConceptScore W4292190337C2780404654 @default.
- W4292190337 hasConceptScore W4292190337C2781066024 @default.
- W4292190337 hasConceptScore W4292190337C31903555 @default.
- W4292190337 hasConceptScore W4292190337C55493867 @default.
- W4292190337 hasConceptScore W4292190337C59822182 @default.
- W4292190337 hasConceptScore W4292190337C86803240 @default.
- W4292190337 hasConceptScore W4292190337C98861065 @default.
- W4292190337 hasLocation W42921903371 @default.
- W4292190337 hasOpenAccess W4292190337 @default.
- W4292190337 hasPrimaryLocation W42921903371 @default.
- W4292190337 hasRelatedWork W2029547399 @default.
- W4292190337 hasRelatedWork W2348527758 @default.
- W4292190337 hasRelatedWork W2352611195 @default.
- W4292190337 hasRelatedWork W2385126699 @default.
- W4292190337 hasRelatedWork W2385338632 @default.
- W4292190337 hasRelatedWork W2795997651 @default.
- W4292190337 hasRelatedWork W3031137034 @default.
- W4292190337 hasRelatedWork W3152630471 @default.
- W4292190337 hasRelatedWork W316597981 @default.
- W4292190337 hasRelatedWork W4292190337 @default.
- W4292190337 isParatext "false" @default.
- W4292190337 isRetracted "false" @default.
- W4292190337 workType "article" @default.