FRINK Linked Data Fragments server

Matches in SemOpenAlex for { <https://semopenalex.org/work/W4294860588> ?p ?o ?g. }

• W4294860588 endingPage "811" @default.
• W4294860588 startingPage "799" @default.
• W4294860588 abstract "Abstract Hazelnut oil is a significant edible oil with positive effects on human health. This study aimed to integrate hazelnut oil, which is known for its cardiovascular benefits, into nanoemulsion technology for the first time as an innovative conception, to maintain its stability against environmental conditions, and to benefit more by making it more bioaccessible. Polysorbate 80 and whey protein isolate (WPI) were used to stabilize the nanoemulsions. In this way, we aimed to show that WPI, a natural emulsifier, could be an alternative to the synthetic Polysorbate 80 emulsifier known for its high emulsification ability to stabilize hazelnut oil emulsions. The emulsions, formed by using a 2% (wt/wt) emulsifier and passed through a microfluidizer five times at 96.5 MPa pressure provided the small particle size (d 32 ) as 296 ± 7.76 nm and 216 ± 1.78 nm for the WPI and Polysorbate 80‐stabilized samples, respectively. Polysorbate 80‐stabilized nanoemulsions were more physically stable under different pH, temperature, and ionic strength conditions compared with WPI‐stabilized nanoemulsions. Finally, the fates of the emulsions were investigated under a simulated in vitro digestion system. The increase in droplet sizes during the gastric phase was to a higher extent for the WPI‐stabilized nanoemulsions (d 32 = 5.500 ± 0.60 μm) compared with Polysorbate 80‐stabilized emulsions (d 32 = 1.069 ± 0.09 μm). Although hazelnut nanoemulsions stabilized with Polysorbate 80 showed higher physical stability, it was determined that WPI would also be successful in producing stable hazelnut oil‐in‐water emulsions, exhibiting FFA (%) values of 88%–90.5% in the small intestine." @default.
• W4294860588 created "2022-09-07" @default.
• W4294860588 creator A5030757490 @default.
• W4294860588 creator A5088575968 @default.
• W4294860588 creator A5091835431 @default.
• W4294860588 date "2022-09-07" @default.
• W4294860588 modified "2023-09-26" @default.
• W4294860588 title "Formation and physical stability of hazelnut oil nanoemulsions: Comparison of a synthetic surfactant and a natural emulsifier" @default.
• W4294860588 cites W1120915213 @default.
• W4294860588 cites W1149600784 @default.
• W4294860588 cites W1498249099 @default.
• W4294860588 cites W1595800145 @default.
• W4294860588 cites W1977298244 @default.
• W4294860588 cites W1981340835 @default.
• W4294860588 cites W1983259776 @default.
• W4294860588 cites W1983545524 @default.
• W4294860588 cites W1997369990 @default.
• W4294860588 cites W2000581595 @default.
• W4294860588 cites W2009771961 @default.
• W4294860588 cites W2010671709 @default.
• W4294860588 cites W2025725354 @default.
• W4294860588 cites W2028830250 @default.
• W4294860588 cites W2040485132 @default.
• W4294860588 cites W2040802315 @default.
• W4294860588 cites W2046347409 @default.
• W4294860588 cites W2051960512 @default.
• W4294860588 cites W2055833550 @default.
• W4294860588 cites W2059005734 @default.
• W4294860588 cites W2060844244 @default.
• W4294860588 cites W2061256976 @default.
• W4294860588 cites W2067431469 @default.
• W4294860588 cites W2067863197 @default.
• W4294860588 cites W2068558434 @default.
• W4294860588 cites W2088589968 @default.
• W4294860588 cites W2091060393 @default.
• W4294860588 cites W2098209662 @default.
• W4294860588 cites W2102404512 @default.
• W4294860588 cites W2119122429 @default.
• W4294860588 cites W2134134853 @default.
• W4294860588 cites W2135880728 @default.
• W4294860588 cites W2160446463 @default.
• W4294860588 cites W2179425756 @default.
• W4294860588 cites W2201849503 @default.
• W4294860588 cites W2347176375 @default.
• W4294860588 cites W2513135483 @default.
• W4294860588 cites W2555269779 @default.
• W4294860588 cites W2597771780 @default.
• W4294860588 cites W2601591285 @default.
• W4294860588 cites W2729446724 @default.
• W4294860588 cites W2757548369 @default.
• W4294860588 cites W2800684865 @default.
• W4294860588 cites W2804655949 @default.
• W4294860588 cites W2809425969 @default.
• W4294860588 cites W2921396470 @default.
• W4294860588 cites W2972905807 @default.
• W4294860588 cites W2984900914 @default.
• W4294860588 cites W3018801053 @default.
• W4294860588 cites W3099142300 @default.
• W4294860588 cites W3108028469 @default.
• W4294860588 cites W3203702913 @default.
• W4294860588 cites W3205287175 @default.
• W4294860588 cites W3211978628 @default.
• W4294860588 doi "https://doi.org/10.1002/jsde.12621" @default.
• W4294860588 hasPublicationYear "2022" @default.
• W4294860588 type Work @default.
• W4294860588 citedByCount "0" @default.
• W4294860588 crossrefType "journal-article" @default.
• W4294860588 hasAuthorship W4294860588A5030757490 @default.
• W4294860588 hasAuthorship W4294860588A5088575968 @default.
• W4294860588 hasAuthorship W4294860588A5091835431 @default.
• W4294860588 hasConcept C127413603 @default.
• W4294860588 hasConcept C147789679 @default.
• W4294860588 hasConcept C178790620 @default.
• W4294860588 hasConcept C185592680 @default.
• W4294860588 hasConcept C187530423 @default.
• W4294860588 hasConcept C2775900134 @default.
• W4294860588 hasConcept C2777897440 @default.
• W4294860588 hasConcept C2777897731 @default.
• W4294860588 hasConcept C2778123984 @default.
• W4294860588 hasConcept C2778551929 @default.
• W4294860588 hasConcept C42360764 @default.
• W4294860588 hasConcept C43617362 @default.
• W4294860588 hasConcept C55493867 @default.
• W4294860588 hasConcept C58226133 @default.
• W4294860588 hasConceptScore W4294860588C127413603 @default.
• W4294860588 hasConceptScore W4294860588C147789679 @default.
• W4294860588 hasConceptScore W4294860588C178790620 @default.
• W4294860588 hasConceptScore W4294860588C185592680 @default.
• W4294860588 hasConceptScore W4294860588C187530423 @default.
• W4294860588 hasConceptScore W4294860588C2775900134 @default.
• W4294860588 hasConceptScore W4294860588C2777897440 @default.
• W4294860588 hasConceptScore W4294860588C2777897731 @default.
• W4294860588 hasConceptScore W4294860588C2778123984 @default.
• W4294860588 hasConceptScore W4294860588C2778551929 @default.
• W4294860588 hasConceptScore W4294860588C42360764 @default.
• W4294860588 hasConceptScore W4294860588C43617362 @default.
• W4294860588 hasConceptScore W4294860588C55493867 @default.
• W4294860588 hasConceptScore W4294860588C58226133 @default.

• next