Matches in SemOpenAlex for { <https://semopenalex.org/work/W4297235721> ?p ?o ?g. }
- W4297235721 endingPage "478" @default.
- W4297235721 startingPage "478" @default.
- W4297235721 abstract "With the global shortage of feed ingredients, the use of agricultural by-products has become an alternative to animal feed. Okara, a by-product of soymilk and tofu processing, is high in nutrients but contains non-starch polysaccharides (NSP) and has a high-water content, which are disadvantages in animal feed. Herein, we mixed okara and copra meal (CM) with probiotics (Lactobacillus species and Clostridium butyricum) and NSP enzymes (NSPases) for solid-state fermentation (SSF) to enhance okara feed value; the optimal parameters of fermented okara and CM (FOCM) and their effects on broiler growth performance and ileal microbiota were investigated. The result showed that FOCM in combination with NSPases and probiotics at 55% of the initial moisture content and 60 h fermentation time at 37 °C were able to degrade NSP and reduce sugar content. After fermentation, the total viable counts, lactic acid, and butyric acid contents in the FOCM were 8.6 log CFU/g, 3.7%, and 17.15%, respectively. During the fifth week of the feeding period and over the whole feeding period, broilers fed with 1.25% and 2.5% FOCM had a better feed conversion ratio (p < 0.05); both groups increased the duodenal villus length (p < 0.05). Further microbiome analysis suggested that FOCM significantly increased the abundance of the phylum Firmicutes and reduced the abundance of Escherichia-Shigella in the ileal content (p < 0.05). Collectively, supplementation of probiotics and enzymes during SSF was found to be effective in enhancing the nutritional value of FOCM. Moreover, dietary supplementation of FOCM improved the broiler feed conversion ratio, gut morphology, and ileal microbiota." @default.
- W4297235721 created "2022-09-28" @default.
- W4297235721 creator A5003847620 @default.
- W4297235721 creator A5012151963 @default.
- W4297235721 creator A5038097727 @default.
- W4297235721 creator A5059311979 @default.
- W4297235721 creator A5064162992 @default.
- W4297235721 date "2022-09-23" @default.
- W4297235721 modified "2023-10-14" @default.
- W4297235721 title "Mixed Solid-State Fermentation of Okara and Copra Meal by Probiotics with Non-Starch Polysaccharide Enzymes and Its Effects on the Growth Performance and Ileal Microbiota in Broilers" @default.
- W4297235721 cites W1963778872 @default.
- W4297235721 cites W1965312631 @default.
- W4297235721 cites W1966401214 @default.
- W4297235721 cites W1973101462 @default.
- W4297235721 cites W1987567402 @default.
- W4297235721 cites W1988730360 @default.
- W4297235721 cites W1994702163 @default.
- W4297235721 cites W2008347160 @default.
- W4297235721 cites W2008795999 @default.
- W4297235721 cites W2027530791 @default.
- W4297235721 cites W2035670870 @default.
- W4297235721 cites W2046539704 @default.
- W4297235721 cites W2049582304 @default.
- W4297235721 cites W2056941041 @default.
- W4297235721 cites W2064492100 @default.
- W4297235721 cites W2072205121 @default.
- W4297235721 cites W2089748298 @default.
- W4297235721 cites W2095325666 @default.
- W4297235721 cites W2105139818 @default.
- W4297235721 cites W2124820804 @default.
- W4297235721 cites W2125089492 @default.
- W4297235721 cites W2129165882 @default.
- W4297235721 cites W2136048023 @default.
- W4297235721 cites W2142368878 @default.
- W4297235721 cites W2149493272 @default.
- W4297235721 cites W2152379692 @default.
- W4297235721 cites W2161728731 @default.
- W4297235721 cites W2165568211 @default.
- W4297235721 cites W2167792401 @default.
- W4297235721 cites W2167879345 @default.
- W4297235721 cites W2169803936 @default.
- W4297235721 cites W2206470246 @default.
- W4297235721 cites W2292345264 @default.
- W4297235721 cites W2310419325 @default.
- W4297235721 cites W2313922835 @default.
- W4297235721 cites W2323910839 @default.
- W4297235721 cites W2328306156 @default.
- W4297235721 cites W2394585191 @default.
- W4297235721 cites W24324917 @default.
- W4297235721 cites W2464200664 @default.
- W4297235721 cites W2512499144 @default.
- W4297235721 cites W2534648504 @default.
- W4297235721 cites W2549845677 @default.
- W4297235721 cites W2592562560 @default.
- W4297235721 cites W2599247870 @default.
- W4297235721 cites W2602209783 @default.
- W4297235721 cites W2606717594 @default.
- W4297235721 cites W2608055455 @default.
- W4297235721 cites W2729684112 @default.
- W4297235721 cites W2754062354 @default.
- W4297235721 cites W2772448069 @default.
- W4297235721 cites W2782039643 @default.
- W4297235721 cites W2801908846 @default.
- W4297235721 cites W2803769883 @default.
- W4297235721 cites W2803800876 @default.
- W4297235721 cites W2809339065 @default.
- W4297235721 cites W2810703276 @default.
- W4297235721 cites W2890303275 @default.
- W4297235721 cites W2901978932 @default.
- W4297235721 cites W2904066077 @default.
- W4297235721 cites W2914302080 @default.
- W4297235721 cites W2935307368 @default.
- W4297235721 cites W2944464956 @default.
- W4297235721 cites W2947215422 @default.
- W4297235721 cites W2954339079 @default.
- W4297235721 cites W2955963632 @default.
- W4297235721 cites W2962636975 @default.
- W4297235721 cites W2970153538 @default.
- W4297235721 cites W2977791500 @default.
- W4297235721 cites W2982389892 @default.
- W4297235721 cites W2996452190 @default.
- W4297235721 cites W3004828858 @default.
- W4297235721 cites W3022022236 @default.
- W4297235721 cites W3084147521 @default.
- W4297235721 cites W3154185091 @default.
- W4297235721 cites W3157435529 @default.
- W4297235721 cites W3158712750 @default.
- W4297235721 cites W3197900115 @default.
- W4297235721 cites W3201299621 @default.
- W4297235721 cites W3203534716 @default.
- W4297235721 cites W4213070508 @default.
- W4297235721 cites W4213338909 @default.
- W4297235721 cites W971651911 @default.
- W4297235721 doi "https://doi.org/10.3390/fermentation8100478" @default.
- W4297235721 hasPublicationYear "2022" @default.
- W4297235721 type Work @default.
- W4297235721 citedByCount "1" @default.
- W4297235721 countsByYear W42972357212023 @default.