Matches in SemOpenAlex for { <https://semopenalex.org/work/W4300773435> ?p ?o ?g. }
- W4300773435 endingPage "134496" @default.
- W4300773435 startingPage "134496" @default.
- W4300773435 abstract "This study aimed at realizing high value utilization of purple sweet potato (PSP) peels. Firstly, ultrasonic assisted ethanol method was used to extract anthocyanins from PSP peels, and the individual anthocyanin composition and antioxidant activity were analyzed. Then the technological parameters of preparing cellulose nanocrystals (CNCs) by ultrasonic-assisted maleic acid hydrolysis were optimized, and Zeta-potential, chemical structure, thermal stability and crystallinity of CNCs were analyzed. Results showed the optimal technological parameters were as follows: the ratio between PSP peel residues and 75 wt% maleic acid was 1:10 (g/mL, W/W), and ultrasonic-assisted hydrolysis was carried out at 60℃ for 1 h, followed by 120℃ for 2.5 h. The yield and Zeta-potential of CNCs were 8.17 % and −57.7 mV, respectively. The chemical structure and physical properties of CNCs were similar to those of commercial CNCs. In conclusion, ultrasound-assisted maleic acid hydrolysis has great potential to realize the industrialization of CNCs." @default.
- W4300773435 created "2022-10-04" @default.
- W4300773435 creator A5027624827 @default.
- W4300773435 creator A5038322152 @default.
- W4300773435 creator A5064683364 @default.
- W4300773435 creator A5067118541 @default.
- W4300773435 creator A5069771802 @default.
- W4300773435 date "2023-03-01" @default.
- W4300773435 modified "2023-10-14" @default.
- W4300773435 title "Preparation of cellulose nanocrystals from purple sweet potato peels by ultrasound-assisted maleic acid hydrolysis" @default.
- W4300773435 cites W1196902685 @default.
- W4300773435 cites W1965641756 @default.
- W4300773435 cites W1969427810 @default.
- W4300773435 cites W2002087764 @default.
- W4300773435 cites W2002699467 @default.
- W4300773435 cites W2071530389 @default.
- W4300773435 cites W2077336986 @default.
- W4300773435 cites W2080465679 @default.
- W4300773435 cites W2318751202 @default.
- W4300773435 cites W2470978703 @default.
- W4300773435 cites W2531142325 @default.
- W4300773435 cites W2596191975 @default.
- W4300773435 cites W2626419621 @default.
- W4300773435 cites W2734020046 @default.
- W4300773435 cites W2750797782 @default.
- W4300773435 cites W2808168129 @default.
- W4300773435 cites W2907788312 @default.
- W4300773435 cites W2912116327 @default.
- W4300773435 cites W2932512337 @default.
- W4300773435 cites W2958392863 @default.
- W4300773435 cites W2989783873 @default.
- W4300773435 cites W2989978115 @default.
- W4300773435 cites W3000749896 @default.
- W4300773435 cites W3028241574 @default.
- W4300773435 cites W3040571237 @default.
- W4300773435 cites W3044031836 @default.
- W4300773435 cites W3046507448 @default.
- W4300773435 cites W3087665184 @default.
- W4300773435 cites W3134220523 @default.
- W4300773435 cites W3134825826 @default.
- W4300773435 cites W3136967149 @default.
- W4300773435 cites W3138121377 @default.
- W4300773435 cites W3168637576 @default.
- W4300773435 cites W3180634786 @default.
- W4300773435 doi "https://doi.org/10.1016/j.foodchem.2022.134496" @default.
- W4300773435 hasPubMedId "https://pubmed.ncbi.nlm.nih.gov/36358088" @default.
- W4300773435 hasPublicationYear "2023" @default.
- W4300773435 type Work @default.
- W4300773435 citedByCount "6" @default.
- W4300773435 countsByYear W43007734352023 @default.
- W4300773435 crossrefType "journal-article" @default.
- W4300773435 hasAuthorship W4300773435A5027624827 @default.
- W4300773435 hasAuthorship W4300773435A5038322152 @default.
- W4300773435 hasAuthorship W4300773435A5064683364 @default.
- W4300773435 hasAuthorship W4300773435A5067118541 @default.
- W4300773435 hasAuthorship W4300773435A5069771802 @default.
- W4300773435 hasConcept C127413603 @default.
- W4300773435 hasConcept C134121241 @default.
- W4300773435 hasConcept C13965031 @default.
- W4300773435 hasConcept C155672457 @default.
- W4300773435 hasConcept C15920480 @default.
- W4300773435 hasConcept C159985019 @default.
- W4300773435 hasConcept C16993767 @default.
- W4300773435 hasConcept C171250308 @default.
- W4300773435 hasConcept C178790620 @default.
- W4300773435 hasConcept C185592680 @default.
- W4300773435 hasConcept C192562407 @default.
- W4300773435 hasConcept C2778945092 @default.
- W4300773435 hasConcept C2779251873 @default.
- W4300773435 hasConcept C2781206178 @default.
- W4300773435 hasConcept C31903555 @default.
- W4300773435 hasConcept C42360764 @default.
- W4300773435 hasConcept C46275449 @default.
- W4300773435 hasConcept C521977710 @default.
- W4300773435 hasConcept C59061564 @default.
- W4300773435 hasConcept C8010536 @default.
- W4300773435 hasConcept C86181022 @default.
- W4300773435 hasConcept C94412978 @default.
- W4300773435 hasConceptScore W4300773435C127413603 @default.
- W4300773435 hasConceptScore W4300773435C134121241 @default.
- W4300773435 hasConceptScore W4300773435C13965031 @default.
- W4300773435 hasConceptScore W4300773435C155672457 @default.
- W4300773435 hasConceptScore W4300773435C15920480 @default.
- W4300773435 hasConceptScore W4300773435C159985019 @default.
- W4300773435 hasConceptScore W4300773435C16993767 @default.
- W4300773435 hasConceptScore W4300773435C171250308 @default.
- W4300773435 hasConceptScore W4300773435C178790620 @default.
- W4300773435 hasConceptScore W4300773435C185592680 @default.
- W4300773435 hasConceptScore W4300773435C192562407 @default.
- W4300773435 hasConceptScore W4300773435C2778945092 @default.
- W4300773435 hasConceptScore W4300773435C2779251873 @default.
- W4300773435 hasConceptScore W4300773435C2781206178 @default.
- W4300773435 hasConceptScore W4300773435C31903555 @default.
- W4300773435 hasConceptScore W4300773435C42360764 @default.
- W4300773435 hasConceptScore W4300773435C46275449 @default.
- W4300773435 hasConceptScore W4300773435C521977710 @default.
- W4300773435 hasConceptScore W4300773435C59061564 @default.
- W4300773435 hasConceptScore W4300773435C8010536 @default.