Matches in SemOpenAlex for { <https://semopenalex.org/work/W4304761837> ?p ?o ?g. }
Showing items 1 to 100 of
100
with 100 items per page.
- W4304761837 endingPage "3176" @default.
- W4304761837 startingPage "3176" @default.
- W4304761837 abstract "The most consumed cereal-based product worldwide is bread. Caaveiro, an autochthonous variety with a recent growing interest, is one of the wheat varieties that fulfill the 25% local flour requirement in the PGI Pan Galego bread baking industry. The element content of the refined wheat flours used to make Pan Galego (''Caaveiro'', FCv; Castilla, FC; and a mixture of both, FM) was evaluated in ICP-MS. In addition, wholegrain flour (FWM) was included in the analysis. Loaves of bread were made with these flours (a, 100% FC; b, 100% FCv); and c, FM: 75% FC + 25% FCv) and their element content was analyzed. Wholegrain flour ranked the highest in almost all elements, highlighting the P (494.80 mg/100 g), while the FM and the FC presented the opposite behavior, with the highest Se values (14.4 and 15.8 mg/100 g, respectively). FCv was situated in an intermediate position regarding P, K, Mg, Mn, Zn, Fe and Na content, standing closer to FWM, although it presents the highest values for Cu (1076.3 µg/100 g). The differences observed in flour were maintained in bread. Hence, the local cultivar ''Caaveiro'' has an interesting nutritional profile from the point of view of the element content." @default.
- W4304761837 created "2022-10-13" @default.
- W4304761837 creator A5007101658 @default.
- W4304761837 creator A5010247563 @default.
- W4304761837 creator A5019130145 @default.
- W4304761837 creator A5024548842 @default.
- W4304761837 creator A5034119829 @default.
- W4304761837 creator A5046659365 @default.
- W4304761837 creator A5058559780 @default.
- W4304761837 creator A5026106515 @default.
- W4304761837 date "2022-10-12" @default.
- W4304761837 modified "2023-10-18" @default.
- W4304761837 title "Element Content in Different Wheat Flours and Bread Varieties" @default.
- W4304761837 cites W1970927031 @default.
- W4304761837 cites W1984581410 @default.
- W4304761837 cites W1984856172 @default.
- W4304761837 cites W2018226330 @default.
- W4304761837 cites W2018370855 @default.
- W4304761837 cites W2025531481 @default.
- W4304761837 cites W2040474544 @default.
- W4304761837 cites W2042635469 @default.
- W4304761837 cites W2067412672 @default.
- W4304761837 cites W2072916725 @default.
- W4304761837 cites W2076331795 @default.
- W4304761837 cites W2083129391 @default.
- W4304761837 cites W2158140727 @default.
- W4304761837 cites W2289725014 @default.
- W4304761837 cites W2516370458 @default.
- W4304761837 cites W2567423653 @default.
- W4304761837 cites W2603919704 @default.
- W4304761837 cites W2794182861 @default.
- W4304761837 cites W2803233941 @default.
- W4304761837 cites W2887481558 @default.
- W4304761837 cites W2893956748 @default.
- W4304761837 cites W2910357202 @default.
- W4304761837 cites W2915573896 @default.
- W4304761837 cites W2923381441 @default.
- W4304761837 cites W2946975336 @default.
- W4304761837 cites W2947327091 @default.
- W4304761837 cites W2962889409 @default.
- W4304761837 cites W2966700870 @default.
- W4304761837 cites W2977707172 @default.
- W4304761837 cites W3006466216 @default.
- W4304761837 cites W3021854712 @default.
- W4304761837 cites W3025533587 @default.
- W4304761837 cites W3112460163 @default.
- W4304761837 cites W3120568281 @default.
- W4304761837 cites W4200571933 @default.
- W4304761837 doi "https://doi.org/10.3390/foods11203176" @default.
- W4304761837 hasPubMedId "https://pubmed.ncbi.nlm.nih.gov/37430925" @default.
- W4304761837 hasPublicationYear "2022" @default.
- W4304761837 type Work @default.
- W4304761837 citedByCount "1" @default.
- W4304761837 countsByYear W43047618372023 @default.
- W4304761837 crossrefType "journal-article" @default.
- W4304761837 hasAuthorship W4304761837A5007101658 @default.
- W4304761837 hasAuthorship W4304761837A5010247563 @default.
- W4304761837 hasAuthorship W4304761837A5019130145 @default.
- W4304761837 hasAuthorship W4304761837A5024548842 @default.
- W4304761837 hasAuthorship W4304761837A5026106515 @default.
- W4304761837 hasAuthorship W4304761837A5034119829 @default.
- W4304761837 hasAuthorship W4304761837A5046659365 @default.
- W4304761837 hasAuthorship W4304761837A5058559780 @default.
- W4304761837 hasBestOaLocation W43047618371 @default.
- W4304761837 hasConcept C185592680 @default.
- W4304761837 hasConcept C197321923 @default.
- W4304761837 hasConcept C3019985465 @default.
- W4304761837 hasConcept C31903555 @default.
- W4304761837 hasConcept C33923547 @default.
- W4304761837 hasConcept C6557445 @default.
- W4304761837 hasConcept C86803240 @default.
- W4304761837 hasConceptScore W4304761837C185592680 @default.
- W4304761837 hasConceptScore W4304761837C197321923 @default.
- W4304761837 hasConceptScore W4304761837C3019985465 @default.
- W4304761837 hasConceptScore W4304761837C31903555 @default.
- W4304761837 hasConceptScore W4304761837C33923547 @default.
- W4304761837 hasConceptScore W4304761837C6557445 @default.
- W4304761837 hasConceptScore W4304761837C86803240 @default.
- W4304761837 hasIssue "20" @default.
- W4304761837 hasLocation W43047618371 @default.
- W4304761837 hasLocation W43047618372 @default.
- W4304761837 hasLocation W43047618373 @default.
- W4304761837 hasOpenAccess W4304761837 @default.
- W4304761837 hasPrimaryLocation W43047618371 @default.
- W4304761837 hasRelatedWork W1568844735 @default.
- W4304761837 hasRelatedWork W1980113381 @default.
- W4304761837 hasRelatedWork W1998876170 @default.
- W4304761837 hasRelatedWork W2023431872 @default.
- W4304761837 hasRelatedWork W2034841015 @default.
- W4304761837 hasRelatedWork W2037800400 @default.
- W4304761837 hasRelatedWork W2042396801 @default.
- W4304761837 hasRelatedWork W2051560752 @default.
- W4304761837 hasRelatedWork W2057405954 @default.
- W4304761837 hasRelatedWork W2382524890 @default.
- W4304761837 hasVolume "11" @default.
- W4304761837 isParatext "false" @default.
- W4304761837 isRetracted "false" @default.
- W4304761837 workType "article" @default.