Matches in SemOpenAlex for { <https://semopenalex.org/work/W4308198690> ?p ?o ?g. }
- W4308198690 endingPage "3501" @default.
- W4308198690 startingPage "3501" @default.
- W4308198690 abstract "The gut microbiota of soymilk intervention is beneficial to maintaining human health. Bacillus subtilis fermented soymilk has brought much interest, due to its richness of thrombolytic nattokinase and the strain of potential probiotic properties. In this study, soymilk was fermented by B. subtilis BSNK-5, and the BSNK-5-fermented soymilk (SMF) on the production of short chain fatty acids (SCFAs) and the regulation of fecal microbiota was initially evaluated by in vitro fecal fermentation. SMF supplementation obviously increased the levels of SCFAs from 32.23 mM to 49.10 mM, especially acetic acid, propionic acid, and isobutyric acid. Additionally, SMF changed the composition and microbial diversity of gut microbiota. After 24 h of anaerobic incubation in vitro, SMF decreased the Firmicutes/Bacteroidota ratio favoring weight loss, increased Lachnospiraceae_UCG-004 and the other beneficial bacteria producing SCFAs, as well as suppressing pathogenic Streptococcus genus. These results revealed the potential use of BSNK-5-fermented soymilk as a potential candidate to promote gut health." @default.
- W4308198690 created "2022-11-09" @default.
- W4308198690 creator A5000121935 @default.
- W4308198690 creator A5009524123 @default.
- W4308198690 creator A5017101330 @default.
- W4308198690 creator A5034842515 @default.
- W4308198690 creator A5037420622 @default.
- W4308198690 creator A5039858437 @default.
- W4308198690 creator A5067989213 @default.
- W4308198690 creator A5069331355 @default.
- W4308198690 creator A5076857991 @default.
- W4308198690 date "2022-11-03" @default.
- W4308198690 modified "2023-10-14" @default.
- W4308198690 title "Effects of Bacillus subtilis BSNK-5-Fermented Soymilk on the Gut Microbiota by In Vitro Fecal Fermentation" @default.
- W4308198690 cites W1998100312 @default.
- W4308198690 cites W2078770291 @default.
- W4308198690 cites W2082808164 @default.
- W4308198690 cites W2109744701 @default.
- W4308198690 cites W2115701239 @default.
- W4308198690 cites W2158460771 @default.
- W4308198690 cites W2161332823 @default.
- W4308198690 cites W2166562121 @default.
- W4308198690 cites W2210387598 @default.
- W4308198690 cites W2336817596 @default.
- W4308198690 cites W2409656339 @default.
- W4308198690 cites W2464579206 @default.
- W4308198690 cites W2510243693 @default.
- W4308198690 cites W2541889639 @default.
- W4308198690 cites W2599369485 @default.
- W4308198690 cites W2613771781 @default.
- W4308198690 cites W2627092521 @default.
- W4308198690 cites W2778217858 @default.
- W4308198690 cites W2893256294 @default.
- W4308198690 cites W2904869701 @default.
- W4308198690 cites W2957585395 @default.
- W4308198690 cites W2986860146 @default.
- W4308198690 cites W2987670143 @default.
- W4308198690 cites W2991203979 @default.
- W4308198690 cites W3002745423 @default.
- W4308198690 cites W3010222578 @default.
- W4308198690 cites W3030100217 @default.
- W4308198690 cites W3036326667 @default.
- W4308198690 cites W3083734198 @default.
- W4308198690 cites W3088560156 @default.
- W4308198690 cites W3092631623 @default.
- W4308198690 cites W3117938680 @default.
- W4308198690 cites W3120317166 @default.
- W4308198690 cites W3159382830 @default.
- W4308198690 cites W3166561361 @default.
- W4308198690 cites W3216272995 @default.
- W4308198690 cites W4214919962 @default.
- W4308198690 cites W4220656739 @default.
- W4308198690 cites W4220881063 @default.
- W4308198690 cites W4224597202 @default.
- W4308198690 cites W4281294942 @default.
- W4308198690 cites W4284992622 @default.
- W4308198690 cites W4294203830 @default.
- W4308198690 cites W88338388 @default.
- W4308198690 doi "https://doi.org/10.3390/foods11213501" @default.
- W4308198690 hasPubMedId "https://pubmed.ncbi.nlm.nih.gov/36360112" @default.
- W4308198690 hasPublicationYear "2022" @default.
- W4308198690 type Work @default.
- W4308198690 citedByCount "0" @default.
- W4308198690 crossrefType "journal-article" @default.
- W4308198690 hasAuthorship W4308198690A5000121935 @default.
- W4308198690 hasAuthorship W4308198690A5009524123 @default.
- W4308198690 hasAuthorship W4308198690A5017101330 @default.
- W4308198690 hasAuthorship W4308198690A5034842515 @default.
- W4308198690 hasAuthorship W4308198690A5037420622 @default.
- W4308198690 hasAuthorship W4308198690A5039858437 @default.
- W4308198690 hasAuthorship W4308198690A5067989213 @default.
- W4308198690 hasAuthorship W4308198690A5069331355 @default.
- W4308198690 hasAuthorship W4308198690A5076857991 @default.
- W4308198690 hasBestOaLocation W43081986901 @default.
- W4308198690 hasConcept C100544194 @default.
- W4308198690 hasConcept C185592680 @default.
- W4308198690 hasConcept C2776229602 @default.
- W4308198690 hasConcept C2776979534 @default.
- W4308198690 hasConcept C2777272437 @default.
- W4308198690 hasConcept C2777695942 @default.
- W4308198690 hasConcept C2779704485 @default.
- W4308198690 hasConcept C2780255968 @default.
- W4308198690 hasConcept C31903555 @default.
- W4308198690 hasConcept C42062724 @default.
- W4308198690 hasConcept C523546767 @default.
- W4308198690 hasConcept C539455810 @default.
- W4308198690 hasConcept C54355233 @default.
- W4308198690 hasConcept C55493867 @default.
- W4308198690 hasConcept C61716771 @default.
- W4308198690 hasConcept C86803240 @default.
- W4308198690 hasConcept C89423630 @default.
- W4308198690 hasConceptScore W4308198690C100544194 @default.
- W4308198690 hasConceptScore W4308198690C185592680 @default.
- W4308198690 hasConceptScore W4308198690C2776229602 @default.
- W4308198690 hasConceptScore W4308198690C2776979534 @default.
- W4308198690 hasConceptScore W4308198690C2777272437 @default.
- W4308198690 hasConceptScore W4308198690C2777695942 @default.
- W4308198690 hasConceptScore W4308198690C2779704485 @default.