FRINK Linked Data Fragments server

Matches in SemOpenAlex for { <https://semopenalex.org/work/W4308686323> ?p ?o ?g. }

• W4308686323 endingPage "5224" @default.
• W4308686323 startingPage "5208" @default.
• W4308686323 abstract "Flavor quality changes of heat-processed beef flavor (HPBF) upon storage are greatly affected by storage conditions. Flavor characterization of HPBF stored for 168 days resulted in 17 key odor-active compounds having flavor dilution factors log3 FD ≥ 3 and odor activity values > 1. Based on the concentration changes of these key odorants, a total of 13 HPBF samples were divided into four groups by hierarchical cluster analysis. Combined with flavor profile analysis, the overall flavor of HPBF gradually changed from a characteristic beef aroma to burnt and fermented soybean paste-like notes. Some of the 17 key odorants, such as 2-methyl-3-furanthiol, 2-furfurylthiol, methyl furfuryl disulfide, and difurfuryl disulfide, contributed to the characteristic beef aroma of the freshly prepared product and in the early stage of storage. On the other hand, the odor-active compounds 2-methylbutanal, dimethyl disulfide, dimethyl trisulfide, and 2-ethyl-3,5-dimethylpyrazine were associated with the later stage of storage showing a positive correlation with the intensity of burnt and fermented soybean paste-like notes. A molecular understanding of flavor profile changes of HPBF during storage will provide the basis for developing characteristic beef aroma notes and maintaining the keeping quality of beef products upon storage. PRACTICAL APPLICATION: The relationship between sensory quality and changes in odorant concentration of heat-processed beef flavor during storage will provide the molecular basis for developing high-quality thermal reaction meat flavorings." @default.
• W4308686323 created "2022-11-14" @default.
• W4308686323 creator A5012875622 @default.
• W4308686323 creator A5015591185 @default.
• W4308686323 creator A5020383361 @default.
• W4308686323 creator A5046826953 @default.
• W4308686323 date "2022-11-09" @default.
• W4308686323 modified "2023-10-16" @default.
• W4308686323 title "Changes in odorants and flavor profile of heat‐processed beef flavor during storage" @default.
• W4308686323 cites W1600429016 @default.
• W4308686323 cites W1892331721 @default.
• W4308686323 cites W1972974242 @default.
• W4308686323 cites W1982832980 @default.
• W4308686323 cites W2002977097 @default.
• W4308686323 cites W2008325779 @default.
• W4308686323 cites W2011986898 @default.
• W4308686323 cites W2015184548 @default.
• W4308686323 cites W2016771153 @default.
• W4308686323 cites W2020551050 @default.
• W4308686323 cites W2025942188 @default.
• W4308686323 cites W2032711849 @default.
• W4308686323 cites W2042260150 @default.
• W4308686323 cites W2055494884 @default.
• W4308686323 cites W2057728281 @default.
• W4308686323 cites W2093114416 @default.
• W4308686323 cites W2094133235 @default.
• W4308686323 cites W2115254635 @default.
• W4308686323 cites W2134246002 @default.
• W4308686323 cites W2136486327 @default.
• W4308686323 cites W2154335967 @default.
• W4308686323 cites W2155049896 @default.
• W4308686323 cites W2495965660 @default.
• W4308686323 cites W2608249709 @default.
• W4308686323 cites W2616172597 @default.
• W4308686323 cites W2740974286 @default.
• W4308686323 cites W2759360245 @default.
• W4308686323 cites W2791164129 @default.
• W4308686323 cites W2809396739 @default.
• W4308686323 cites W2898192299 @default.
• W4308686323 cites W2943788147 @default.
• W4308686323 cites W2945110057 @default.
• W4308686323 cites W2962442923 @default.
• W4308686323 cites W2965146482 @default.
• W4308686323 cites W2978411814 @default.
• W4308686323 cites W2989741265 @default.
• W4308686323 cites W2992487738 @default.
• W4308686323 cites W2999345538 @default.
• W4308686323 cites W3015006625 @default.
• W4308686323 cites W3048835426 @default.
• W4308686323 cites W3089006943 @default.
• W4308686323 cites W3093810990 @default.
• W4308686323 cites W3120528645 @default.
• W4308686323 cites W3131383280 @default.
• W4308686323 cites W3160424203 @default.
• W4308686323 cites W3164598403 @default.
• W4308686323 cites W3198725879 @default.
• W4308686323 cites W3200688527 @default.
• W4308686323 cites W4245927873 @default.
• W4308686323 doi "https://doi.org/10.1111/1750-3841.16363" @default.
• W4308686323 hasPubMedId "https://pubmed.ncbi.nlm.nih.gov/36353809" @default.
• W4308686323 hasPublicationYear "2022" @default.
• W4308686323 type Work @default.
• W4308686323 citedByCount "3" @default.
• W4308686323 countsByYear W43086863232022 @default.
• W4308686323 countsByYear W43086863232023 @default.
• W4308686323 crossrefType "journal-article" @default.
• W4308686323 hasAuthorship W4308686323A5012875622 @default.
• W4308686323 hasAuthorship W4308686323A5015591185 @default.
• W4308686323 hasAuthorship W4308686323A5020383361 @default.
• W4308686323 hasAuthorship W4308686323A5046826953 @default.
• W4308686323 hasConcept C121332964 @default.
• W4308686323 hasConcept C16281581 @default.
• W4308686323 hasConcept C178790620 @default.
• W4308686323 hasConcept C185592680 @default.
• W4308686323 hasConcept C2775852224 @default.
• W4308686323 hasConcept C2778916471 @default.
• W4308686323 hasConcept C2779598325 @default.
• W4308686323 hasConcept C2780563676 @default.
• W4308686323 hasConcept C2780719635 @default.
• W4308686323 hasConcept C31903555 @default.
• W4308686323 hasConcept C518881349 @default.
• W4308686323 hasConcept C96618451 @default.
• W4308686323 hasConcept C97355855 @default.
• W4308686323 hasConceptScore W4308686323C121332964 @default.
• W4308686323 hasConceptScore W4308686323C16281581 @default.
• W4308686323 hasConceptScore W4308686323C178790620 @default.
• W4308686323 hasConceptScore W4308686323C185592680 @default.
• W4308686323 hasConceptScore W4308686323C2775852224 @default.
• W4308686323 hasConceptScore W4308686323C2778916471 @default.
• W4308686323 hasConceptScore W4308686323C2779598325 @default.
• W4308686323 hasConceptScore W4308686323C2780563676 @default.
• W4308686323 hasConceptScore W4308686323C2780719635 @default.
• W4308686323 hasConceptScore W4308686323C31903555 @default.
• W4308686323 hasConceptScore W4308686323C518881349 @default.
• W4308686323 hasConceptScore W4308686323C96618451 @default.
• W4308686323 hasConceptScore W4308686323C97355855 @default.
• W4308686323 hasIssue "12" @default.
• W4308686323 hasLocation W43086863231 @default.

• next