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- W4309743890 abstract "With the rapid development of synthetic biology, the production of 2′-fucosyllactose by biological fermentation gradually has the basis for industrialization. However, the lack of efficient downstream technology of biological fermentation, especially purification technology, has become the main factor limiting its commercialization. In this study, based on the general E. coli biosynthesis of 2′-fucosyllactose fermentation broth, most of the impurities were removed and concentrated using membrane filtration technology after simple flocculation. The target 2′-fucosyllactose was eluted in a targeted manner using activated carbon adsorption and ethanol gradient elution technology. The 2′-fucosyllactose product with 90% or even higher purity could be prepared efficiently. This study explored a new direction for the industrial production of 2′-fucosyllactose." @default.
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- W4309743890 date "2022-11-19" @default.
- W4309743890 modified "2023-09-24" @default.
- W4309743890 title "Efficient Purification of 2′-Fucosyllactose by Membrane Filtration and Activated Carbon Adsorption" @default.
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- W4309743890 doi "https://doi.org/10.3390/fermentation8110655" @default.
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