Matches in SemOpenAlex for { <https://semopenalex.org/work/W4313141736> ?p ?o ?g. }
Showing items 1 to 76 of
76
with 100 items per page.
- W4313141736 endingPage "124" @default.
- W4313141736 startingPage "116" @default.
- W4313141736 abstract "Legumes are a great reserve of high-grade protein feed for pig production, creating a solid base for the production of import-substituting additives that provide a balanced feeding of animals and increase the competitiveness of the industry. It is recommended to extend a science-based use of vegetable protein, especially legumes, using special technology of processing of raw materials for inactivation of anti-nutritional substances. It was established that the technological processing of soy and lupine (micronizing, flaking, extrusion) improves the quality characteristics of the feed, which is beneficial to absorption of nutrients. Studies have shown that the use of micronized, extruded and autoclaved soy and shelled extruded lupine reduces the cost of the balancing concentrate without compromising its quality. At the same time, the productivity of animals does not decrease, the intestinal microbiocenosis does not go beyond the norm, and the metabolism remains at a high level. This has been shown to improve nutrient absorption. The optimal mode of moisture-thermal treatment of soybeans by the micronization method was determined: soybean moistening up to 19%, its IR irradiation for 60 s at a temperature of 130 ° C, followed by tempering (exposure) at 90 ° C for 15 minutes. A technological scheme for the manufacture of balancing concentrates is given. These concentrates are cheaper than fishmeal, their use allows you to reduce the cost of feed, get additional income and, as a result, contributes to the high profitability of the pig industry.The composition of high-grade protein concentrates are maked. The productivity of animals is not decreased bowel microbiocenosis did not go beyond the limits of Maximum Permissible Concentrations, digestion of nutrients was high enough. It is shown that it is beneficial to the assimilation of nutrients. Optimum processing mode using moisture and heat by micronization soya: soya hydration to 19%, an IR irradiation 60c for her at 130 ° C with subsequent tempering (extract) at 90 ° C for 15 minutes is defined. Technological scheme for producing of additives is shown. Are developed highprotien concentrates alternatively to import analogues and forages of an animal origin for mixed fodders. Industrial tests of mixed fodders with different developed concentrates in the conditions of pig-breeding complexes on different stages was fulfill. Growth of pigs are registrated." @default.
- W4313141736 created "2023-01-06" @default.
- W4313141736 creator A5030293169 @default.
- W4313141736 creator A5077804014 @default.
- W4313141736 date "2022-04-29" @default.
- W4313141736 modified "2023-09-27" @default.
- W4313141736 title "MANUFACTURING TECHNIQUES OF CONCENTRATES FROM VEGETATIVE PROTEIN FOR MIXED FODDERS" @default.
- W4313141736 doi "https://doi.org/10.35887/2305-2538-2022-2-116-124" @default.
- W4313141736 hasPublicationYear "2022" @default.
- W4313141736 type Work @default.
- W4313141736 citedByCount "0" @default.
- W4313141736 crossrefType "journal-article" @default.
- W4313141736 hasAuthorship W4313141736A5030293169 @default.
- W4313141736 hasAuthorship W4313141736A5077804014 @default.
- W4313141736 hasBestOaLocation W43131417361 @default.
- W4313141736 hasConcept C127413603 @default.
- W4313141736 hasConcept C139719470 @default.
- W4313141736 hasConcept C142796444 @default.
- W4313141736 hasConcept C144133560 @default.
- W4313141736 hasConcept C147789679 @default.
- W4313141736 hasConcept C150903083 @default.
- W4313141736 hasConcept C162324750 @default.
- W4313141736 hasConcept C168314062 @default.
- W4313141736 hasConcept C176864760 @default.
- W4313141736 hasConcept C178790620 @default.
- W4313141736 hasConcept C185592680 @default.
- W4313141736 hasConcept C187530423 @default.
- W4313141736 hasConcept C204983608 @default.
- W4313141736 hasConcept C206139338 @default.
- W4313141736 hasConcept C3020229070 @default.
- W4313141736 hasConcept C31903555 @default.
- W4313141736 hasConcept C39432304 @default.
- W4313141736 hasConcept C528095902 @default.
- W4313141736 hasConcept C59822182 @default.
- W4313141736 hasConcept C86178769 @default.
- W4313141736 hasConcept C86803240 @default.
- W4313141736 hasConceptScore W4313141736C127413603 @default.
- W4313141736 hasConceptScore W4313141736C139719470 @default.
- W4313141736 hasConceptScore W4313141736C142796444 @default.
- W4313141736 hasConceptScore W4313141736C144133560 @default.
- W4313141736 hasConceptScore W4313141736C147789679 @default.
- W4313141736 hasConceptScore W4313141736C150903083 @default.
- W4313141736 hasConceptScore W4313141736C162324750 @default.
- W4313141736 hasConceptScore W4313141736C168314062 @default.
- W4313141736 hasConceptScore W4313141736C176864760 @default.
- W4313141736 hasConceptScore W4313141736C178790620 @default.
- W4313141736 hasConceptScore W4313141736C185592680 @default.
- W4313141736 hasConceptScore W4313141736C187530423 @default.
- W4313141736 hasConceptScore W4313141736C204983608 @default.
- W4313141736 hasConceptScore W4313141736C206139338 @default.
- W4313141736 hasConceptScore W4313141736C3020229070 @default.
- W4313141736 hasConceptScore W4313141736C31903555 @default.
- W4313141736 hasConceptScore W4313141736C39432304 @default.
- W4313141736 hasConceptScore W4313141736C528095902 @default.
- W4313141736 hasConceptScore W4313141736C59822182 @default.
- W4313141736 hasConceptScore W4313141736C86178769 @default.
- W4313141736 hasConceptScore W4313141736C86803240 @default.
- W4313141736 hasIssue "2" @default.
- W4313141736 hasLocation W43131417361 @default.
- W4313141736 hasOpenAccess W4313141736 @default.
- W4313141736 hasPrimaryLocation W43131417361 @default.
- W4313141736 hasRelatedWork W2018079791 @default.
- W4313141736 hasRelatedWork W2029303484 @default.
- W4313141736 hasRelatedWork W2029462131 @default.
- W4313141736 hasRelatedWork W2155750121 @default.
- W4313141736 hasRelatedWork W2203344468 @default.
- W4313141736 hasRelatedWork W2353214228 @default.
- W4313141736 hasRelatedWork W3093468790 @default.
- W4313141736 hasRelatedWork W4200153062 @default.
- W4313141736 hasRelatedWork W4312775423 @default.
- W4313141736 hasRelatedWork W4322769354 @default.
- W4313141736 isParatext "false" @default.
- W4313141736 isRetracted "false" @default.
- W4313141736 workType "article" @default.