Matches in SemOpenAlex for { <https://semopenalex.org/work/W4313362270> ?p ?o ?g. }
Showing items 1 to 94 of
94
with 100 items per page.
- W4313362270 endingPage "92" @default.
- W4313362270 startingPage "92" @default.
- W4313362270 abstract "The DPPH radical scavenging activity and ORAC value of soybeans (yellow soybean, blue soybean, and black soybean) were increased by roasting at above 190 °C. Concerning raw beans, black soybeans with the darkest seed coat color had the strongest antioxidant activity, indicating the effect of the coat pigment. However, the degree of increased antioxidant activity by roasting was almost similar regardless of seed coat color, suggesting that coat color is independent of the increased antioxidant activity. Concerning aged beans stored at 37 °C/75% RH for 60 days, the antioxidant activity increased in yellow soybean and decreased in blue and black soybean compared to before storage. Conversely, when roasted at 190 °C for 20 min, the DPPH values of all the aged beans were significantly increased. Other analyses of roasted beans with and without seed coat showed that changes in the components of cotyledons during storage may have contributed to the increased antioxidant activity of aged beans, regardless of seed coat color. These results revealed that roasting effectively improves the antioxidant activity of aged soybeans, regardless of seed coat color. We concluded that roasting is recommended for antioxidant properties, particularly regarding the effective use of aged beans." @default.
- W4313362270 created "2023-01-06" @default.
- W4313362270 creator A5031423914 @default.
- W4313362270 creator A5042726451 @default.
- W4313362270 creator A5074868257 @default.
- W4313362270 creator A5075465237 @default.
- W4313362270 date "2022-12-24" @default.
- W4313362270 modified "2023-09-30" @default.
- W4313362270 title "Effects of Storage and Roasting Condition on the Antioxidant Activity of Soybeans with Different Colors of Seed Coat" @default.
- W4313362270 cites W1628149657 @default.
- W4313362270 cites W1965983182 @default.
- W4313362270 cites W1966995601 @default.
- W4313362270 cites W1974504196 @default.
- W4313362270 cites W1976598970 @default.
- W4313362270 cites W1977444690 @default.
- W4313362270 cites W2000591710 @default.
- W4313362270 cites W2001381400 @default.
- W4313362270 cites W2008101711 @default.
- W4313362270 cites W2010937591 @default.
- W4313362270 cites W2019552932 @default.
- W4313362270 cites W2024121244 @default.
- W4313362270 cites W2031596649 @default.
- W4313362270 cites W2064038043 @default.
- W4313362270 cites W2090678272 @default.
- W4313362270 cites W2104183437 @default.
- W4313362270 cites W2115437558 @default.
- W4313362270 cites W2212688196 @default.
- W4313362270 cites W2342147582 @default.
- W4313362270 cites W2507377020 @default.
- W4313362270 cites W2584398690 @default.
- W4313362270 cites W2622429921 @default.
- W4313362270 cites W2623708787 @default.
- W4313362270 cites W2967552036 @default.
- W4313362270 cites W3165120950 @default.
- W4313362270 doi "https://doi.org/10.3390/foods12010092" @default.
- W4313362270 hasPubMedId "https://pubmed.ncbi.nlm.nih.gov/36613308" @default.
- W4313362270 hasPublicationYear "2022" @default.
- W4313362270 type Work @default.
- W4313362270 citedByCount "2" @default.
- W4313362270 countsByYear W43133622702023 @default.
- W4313362270 crossrefType "journal-article" @default.
- W4313362270 hasAuthorship W4313362270A5031423914 @default.
- W4313362270 hasAuthorship W4313362270A5042726451 @default.
- W4313362270 hasAuthorship W4313362270A5074868257 @default.
- W4313362270 hasAuthorship W4313362270A5075465237 @default.
- W4313362270 hasBestOaLocation W43133622701 @default.
- W4313362270 hasConcept C140327455 @default.
- W4313362270 hasConcept C147789679 @default.
- W4313362270 hasConcept C151730666 @default.
- W4313362270 hasConcept C178790620 @default.
- W4313362270 hasConcept C185592680 @default.
- W4313362270 hasConcept C2777817576 @default.
- W4313362270 hasConcept C2778004101 @default.
- W4313362270 hasConcept C2781401929 @default.
- W4313362270 hasConcept C31903555 @default.
- W4313362270 hasConcept C55493867 @default.
- W4313362270 hasConcept C59822182 @default.
- W4313362270 hasConcept C64584667 @default.
- W4313362270 hasConcept C86803240 @default.
- W4313362270 hasConceptScore W4313362270C140327455 @default.
- W4313362270 hasConceptScore W4313362270C147789679 @default.
- W4313362270 hasConceptScore W4313362270C151730666 @default.
- W4313362270 hasConceptScore W4313362270C178790620 @default.
- W4313362270 hasConceptScore W4313362270C185592680 @default.
- W4313362270 hasConceptScore W4313362270C2777817576 @default.
- W4313362270 hasConceptScore W4313362270C2778004101 @default.
- W4313362270 hasConceptScore W4313362270C2781401929 @default.
- W4313362270 hasConceptScore W4313362270C31903555 @default.
- W4313362270 hasConceptScore W4313362270C55493867 @default.
- W4313362270 hasConceptScore W4313362270C59822182 @default.
- W4313362270 hasConceptScore W4313362270C64584667 @default.
- W4313362270 hasConceptScore W4313362270C86803240 @default.
- W4313362270 hasIssue "1" @default.
- W4313362270 hasLocation W43133622701 @default.
- W4313362270 hasLocation W43133622702 @default.
- W4313362270 hasLocation W43133622703 @default.
- W4313362270 hasOpenAccess W4313362270 @default.
- W4313362270 hasPrimaryLocation W43133622701 @default.
- W4313362270 hasRelatedWork W2086740496 @default.
- W4313362270 hasRelatedWork W2355735399 @default.
- W4313362270 hasRelatedWork W2371985859 @default.
- W4313362270 hasRelatedWork W2380369464 @default.
- W4313362270 hasRelatedWork W2390904693 @default.
- W4313362270 hasRelatedWork W2888199674 @default.
- W4313362270 hasRelatedWork W3131437503 @default.
- W4313362270 hasRelatedWork W4205461391 @default.
- W4313362270 hasRelatedWork W4313362270 @default.
- W4313362270 hasRelatedWork W4360785486 @default.
- W4313362270 hasVolume "12" @default.
- W4313362270 isParatext "false" @default.
- W4313362270 isRetracted "false" @default.
- W4313362270 workType "article" @default.