FRINK Linked Data Fragments server

Matches in SemOpenAlex for { <https://semopenalex.org/work/W4316466881> ?p ?o ?g. }

• W4316466881 endingPage "391" @default.
• W4316466881 startingPage "391" @default.
• W4316466881 abstract "The effects of Hibiscus sabdariffa (roselle; Hs) by-product (2-5%) and Pleurotus djamor (pink oyster; Pd) powder (5-7.5%) as meat replacers on the physicochemical and sensorial properties of beef patties were analyzed. The addition of these non-meat ingredients significantly decreased moisture and increased fiber content, and did not affect the protein level of the product. The antioxidant effect of the roselle by-product was limited, while Pleurotus djamor favored the oxidation processes. The samples supplemented with roselle by-product and mushroom powder presented significantly lower microbial counts (total viable counts, enterobacteria, and Pseudomonas) than control, but texture and sensorial parameters were significantly affected. The patties darkened due to the presence of the Hibiscus by-product, while the color of the samples containing 5% Pleurotus djamor was hardly modified. These samples, together with the control samples, were the most sensorially appreciated. The addition of these ingredients provoked a decrease in texture parameters, being less pronounced in the samples with only 2% of roselle by-product. In spite of the good antimicrobial and antioxidant properties of Hibiscus by-products, its inclusion in meat should be moderate (2-2.5%) to avoid consumer rejection when Pleurotus djamor is also included in the formulation." @default.
• W4316466881 created "2023-01-16" @default.
• W4316466881 creator A5004952141 @default.
• W4316466881 creator A5006724287 @default.
• W4316466881 creator A5018163047 @default.
• W4316466881 creator A5034138181 @default.
• W4316466881 creator A5042572750 @default.
• W4316466881 creator A5045804984 @default.
• W4316466881 creator A5057864401 @default.
• W4316466881 creator A5077826395 @default.
• W4316466881 creator A5083877772 @default.
• W4316466881 date "2023-01-13" @default.
• W4316466881 modified "2023-09-25" @default.
• W4316466881 title "Effect of Partial Meat Replacement by Hibiscus sabdariffa By-Product and Pleurotus djamor Powder on the Quality of Beef Patties" @default.
• W4316466881 cites W1532672888 @default.
• W4316466881 cites W1977388801 @default.
• W4316466881 cites W1986730166 @default.
• W4316466881 cites W1994911432 @default.
• W4316466881 cites W2006630608 @default.
• W4316466881 cites W2037344515 @default.
• W4316466881 cites W2044268162 @default.
• W4316466881 cites W2044414117 @default.
• W4316466881 cites W2054147556 @default.
• W4316466881 cites W2056022473 @default.
• W4316466881 cites W2080056378 @default.
• W4316466881 cites W2170627736 @default.
• W4316466881 cites W2328105019 @default.
• W4316466881 cites W2531474986 @default.
• W4316466881 cites W2581158461 @default.
• W4316466881 cites W2600191521 @default.
• W4316466881 cites W2738147969 @default.
• W4316466881 cites W2741692811 @default.
• W4316466881 cites W2752329890 @default.
• W4316466881 cites W2783553797 @default.
• W4316466881 cites W2793473178 @default.
• W4316466881 cites W2796320874 @default.
• W4316466881 cites W2803305190 @default.
• W4316466881 cites W2803425148 @default.
• W4316466881 cites W2811133476 @default.
• W4316466881 cites W2811134401 @default.
• W4316466881 cites W2884001490 @default.
• W4316466881 cites W2900508396 @default.
• W4316466881 cites W2934789659 @default.
• W4316466881 cites W2965514219 @default.
• W4316466881 cites W2977082078 @default.
• W4316466881 cites W2981073083 @default.
• W4316466881 cites W2997390223 @default.
• W4316466881 cites W3014690705 @default.
• W4316466881 cites W3023043806 @default.
• W4316466881 cites W3023614327 @default.
• W4316466881 cites W3046500141 @default.
• W4316466881 cites W3086865195 @default.
• W4316466881 cites W3092672870 @default.
• W4316466881 cites W3100997178 @default.
• W4316466881 cites W3165448677 @default.
• W4316466881 cites W3175062975 @default.
• W4316466881 cites W3198352900 @default.
• W4316466881 cites W3205040021 @default.
• W4316466881 cites W3215448552 @default.
• W4316466881 cites W4214558841 @default.
• W4316466881 cites W4229981790 @default.
• W4316466881 cites W4280511880 @default.
• W4316466881 cites W4281699703 @default.
• W4316466881 cites W4283587142 @default.
• W4316466881 cites W4288046970 @default.
• W4316466881 doi "https://doi.org/10.3390/foods12020391" @default.
• W4316466881 hasPubMedId "https://pubmed.ncbi.nlm.nih.gov/36673487" @default.
• W4316466881 hasPublicationYear "2023" @default.
• W4316466881 type Work @default.
• W4316466881 citedByCount "0" @default.
• W4316466881 crossrefType "journal-article" @default.
• W4316466881 hasAuthorship W4316466881A5004952141 @default.
• W4316466881 hasAuthorship W4316466881A5006724287 @default.
• W4316466881 hasAuthorship W4316466881A5018163047 @default.
• W4316466881 hasAuthorship W4316466881A5034138181 @default.
• W4316466881 hasAuthorship W4316466881A5042572750 @default.
• W4316466881 hasAuthorship W4316466881A5045804984 @default.
• W4316466881 hasAuthorship W4316466881A5057864401 @default.
• W4316466881 hasAuthorship W4316466881A5077826395 @default.
• W4316466881 hasAuthorship W4316466881A5083877772 @default.
• W4316466881 hasBestOaLocation W43164668811 @default.
• W4316466881 hasConcept C185592680 @default.
• W4316466881 hasConcept C2776474821 @default.
• W4316466881 hasConcept C2778123023 @default.
• W4316466881 hasConcept C2992330530 @default.
• W4316466881 hasConcept C31903555 @default.
• W4316466881 hasConceptScore W4316466881C185592680 @default.
• W4316466881 hasConceptScore W4316466881C2776474821 @default.
• W4316466881 hasConceptScore W4316466881C2778123023 @default.
• W4316466881 hasConceptScore W4316466881C2992330530 @default.
• W4316466881 hasConceptScore W4316466881C31903555 @default.
• W4316466881 hasIssue "2" @default.
• W4316466881 hasLocation W43164668811 @default.
• W4316466881 hasLocation W43164668812 @default.
• W4316466881 hasLocation W43164668813 @default.
• W4316466881 hasOpenAccess W4316466881 @default.
• W4316466881 hasPrimaryLocation W43164668811 @default.
• W4316466881 hasRelatedWork W2007685198 @default.

• next