FRINK Linked Data Fragments server

Matches in SemOpenAlex for { <https://semopenalex.org/work/W4367396589> ?p ?o ?g. }

• W4367396589 endingPage "112887" @default.
• W4367396589 startingPage "112887" @default.
• W4367396589 abstract "Mass spectrometry has become the technique of choice for the assessment of a high variety of molecules in complex food matrices. It is best suited for monitoring the evolution of digestive processes in vivo and in vitro. However, considering the variety of equipment available in different laboratories and the diversity of sample preparation methods, instrumental settings for data acquisition, statistical evaluations, and interpretations of results, it is difficult to predict a priori the ideal parameters for optimal results. The present work addressed this uncertainty by executing an inter-laboratory study with samples collected during in vitro digestion and presenting an overview of the state-of-the-art mass spectrometry applications and analytical capabilities available for studying food digestion. Three representative high-protein foods - skim milk powder (SMP), cooked chicken breast and tofu - were digested according to the static INFOGEST protocol with sample collection at five different time points during gastric and intestinal digestion. Ten laboratories analysed all digesta with their in-house equipment and applying theirconventional workflow. The compiled results demonstrate in general, that soy proteins had a slower gastric digestion and the presence of longer peptide sequences in the intestinal phase compared to SMP or chicken proteins, suggesting a higher resistance to the digestion of soy proteins. Differences in results among the various laboratories were attributed more to the peptide selection criteria than to the individual analytical platforms. Overall, the combination of mass spectrometry techniques with suitable methodological and statistical approaches is adequate for contributing to the characterisation of the recently defined digestome." @default.
• W4367396589 created "2023-04-30" @default.
• W4367396589 creator A5001575665 @default.
• W4367396589 creator A5018409212 @default.
• W4367396589 creator A5019685207 @default.
• W4367396589 creator A5021955286 @default.
• W4367396589 creator A5025573227 @default.
• W4367396589 creator A5026006240 @default.
• W4367396589 creator A5032609602 @default.
• W4367396589 creator A5033833771 @default.
• W4367396589 creator A5034461486 @default.
• W4367396589 creator A5037077923 @default.
• W4367396589 creator A5041143174 @default.
• W4367396589 creator A5041863339 @default.
• W4367396589 creator A5054507890 @default.
• W4367396589 creator A5058166248 @default.
• W4367396589 creator A5060775917 @default.
• W4367396589 creator A5064457144 @default.
• W4367396589 creator A5066313382 @default.
• W4367396589 creator A5071961810 @default.
• W4367396589 creator A5077209761 @default.
• W4367396589 creator A5078750264 @default.
• W4367396589 creator A5083830814 @default.
• W4367396589 creator A5085522545 @default.
• W4367396589 creator A5086422405 @default.
• W4367396589 creator A5088644771 @default.
• W4367396589 creator A5088896568 @default.
• W4367396589 creator A5089501205 @default.
• W4367396589 creator A5089939173 @default.
• W4367396589 date "2023-07-01" @default.
• W4367396589 modified "2023-10-16" @default.
• W4367396589 title "A multi-centre peptidomics investigation of food digesta: current state of the art in mass spectrometry analysis and data visualisation" @default.
• W4367396589 cites W13381123 @default.
• W4367396589 cites W1977934421 @default.
• W4367396589 cites W1981593008 @default.
• W4367396589 cites W1984104049 @default.
• W4367396589 cites W2016147894 @default.
• W4367396589 cites W2024157129 @default.
• W4367396589 cites W2041392404 @default.
• W4367396589 cites W2042031838 @default.
• W4367396589 cites W2047270646 @default.
• W4367396589 cites W2050345155 @default.
• W4367396589 cites W2102416352 @default.
• W4367396589 cites W2160446463 @default.
• W4367396589 cites W2162992772 @default.
• W4367396589 cites W2557586019 @default.
• W4367396589 cites W2562086392 @default.
• W4367396589 cites W2608358932 @default.
• W4367396589 cites W2690578411 @default.
• W4367396589 cites W2737196618 @default.
• W4367396589 cites W2747125095 @default.
• W4367396589 cites W2755675384 @default.
• W4367396589 cites W2884101270 @default.
• W4367396589 cites W2902636876 @default.
• W4367396589 cites W2945063345 @default.
• W4367396589 cites W2967011978 @default.
• W4367396589 cites W2999394727 @default.
• W4367396589 cites W3049542005 @default.
• W4367396589 doi "https://doi.org/10.1016/j.foodres.2023.112887" @default.
• W4367396589 hasPubMedId "https://pubmed.ncbi.nlm.nih.gov/37254335" @default.
• W4367396589 hasPublicationYear "2023" @default.
• W4367396589 type Work @default.
• W4367396589 citedByCount "3" @default.
• W4367396589 countsByYear W43673965892023 @default.
• W4367396589 crossrefType "journal-article" @default.
• W4367396589 hasAuthorship W4367396589A5001575665 @default.
• W4367396589 hasAuthorship W4367396589A5018409212 @default.
• W4367396589 hasAuthorship W4367396589A5019685207 @default.
• W4367396589 hasAuthorship W4367396589A5021955286 @default.
• W4367396589 hasAuthorship W4367396589A5025573227 @default.
• W4367396589 hasAuthorship W4367396589A5026006240 @default.
• W4367396589 hasAuthorship W4367396589A5032609602 @default.
• W4367396589 hasAuthorship W4367396589A5033833771 @default.
• W4367396589 hasAuthorship W4367396589A5034461486 @default.
• W4367396589 hasAuthorship W4367396589A5037077923 @default.
• W4367396589 hasAuthorship W4367396589A5041143174 @default.
• W4367396589 hasAuthorship W4367396589A5041863339 @default.
• W4367396589 hasAuthorship W4367396589A5054507890 @default.
• W4367396589 hasAuthorship W4367396589A5058166248 @default.
• W4367396589 hasAuthorship W4367396589A5060775917 @default.
• W4367396589 hasAuthorship W4367396589A5064457144 @default.
• W4367396589 hasAuthorship W4367396589A5066313382 @default.
• W4367396589 hasAuthorship W4367396589A5071961810 @default.
• W4367396589 hasAuthorship W4367396589A5077209761 @default.
• W4367396589 hasAuthorship W4367396589A5078750264 @default.
• W4367396589 hasAuthorship W4367396589A5083830814 @default.
• W4367396589 hasAuthorship W4367396589A5085522545 @default.
• W4367396589 hasAuthorship W4367396589A5086422405 @default.
• W4367396589 hasAuthorship W4367396589A5088644771 @default.
• W4367396589 hasAuthorship W4367396589A5088896568 @default.
• W4367396589 hasAuthorship W4367396589A5089501205 @default.
• W4367396589 hasAuthorship W4367396589A5089939173 @default.
• W4367396589 hasBestOaLocation W43673965891 @default.
• W4367396589 hasConcept C124101348 @default.
• W4367396589 hasConcept C127413603 @default.
• W4367396589 hasConcept C150903083 @default.
• W4367396589 hasConcept C162356407 @default.
• W4367396589 hasConcept C177212765 @default.

• next