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• W4381954269 abstract "Microalgae can synthesize important macromolecules, such as carbohydrates, proteins, lipids, and many bioactive compounds under photoautotrophic, mixotrophic, and heterotrophic culture conditions. The relative proportions of these macromolecules in microalgae can be shifted in favor of lipids by manipulating the culture conditions. Microalgae produce diverse kinds of lipids ranging from polar to neutral lipids. The diversity and relative proportions of these lipids depend on the strain as well as the growth conditions. Microalgae fatty acids (FAs) can be saturated or unsaturated with straight or branched chains. Many strains can efficiently accumulate some important polyunsaturated fatty acids (PUFAs) such as eicosapentaenoic, docosahexaenoic, and arachidonic acids. These FA syntheses can either be through type I or II systems occurring in the prokaryotic and plastid-lacking eukaryotic or photosynthetic eukaryotic microalgae, respectively. Important species of oleaginous microalgae include Tetraselmis chuii, Schizochytrium, Nannochloropsis, Scenedesmus, Botryococcus, and some strains of Chlorella. Lipids and fatty acids from microalgae have a wide range of applications. They are used in the food and feed industries, medical and pharmaceutical industries, as well as biodiesel production. Although the nature of lipids accumulated by microalgae can be regulated depending on the intended applications, the cost of production has limited their industrial applications. Interest in microalgae biodiesel is very high, but the cost of production is still too high to compete with hydrocarbon diesel. Efforts are therefore being made to drastically reduce the cost of production by using different wastes as substrates, developing simple culture systems, and using a cheap method of harvesting. Coproduction of lipids with high-value products is also a strategy to expand the scope of industrial applications. On the whole, it is considered that the production of lipids and fatty acids from microalgae is more sustainable and environmentally friendly than conventional lipid sources." @default.
• W4381954269 created "2023-06-26" @default.
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• W4381954269 date "2023-01-01" @default.
• W4381954269 modified "2023-09-25" @default.
• W4381954269 title "Lipids and fatty acids from microalgae" @default.
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• W4381954269 doi "https://doi.org/10.1016/b978-0-323-99196-4.00029-2" @default.
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