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• W4383620912 abstract "Background For over one hundred years, Colorado State University Extension has been providing up-to-date nutrition education to the local community to meet their emergent needs. Objective Identify Coloradans’ nutrition education needs and preferred methods of information delivery, so that researchers and educators can redevelop and deliver education materials that best support Coloradans. Study Design, Settings, and Participants In phase 1 of the needs assessment, researchers designed and conducted eight phone focus groups. Researchers conducted four with Latina and four with non-Latina women from four different urban and rural regions within Colorado. Questions were scripted and pertained to nutrition concerns and information and information delivery methods. Measurable Outcome/Analysis Focus group recordings were transcribed by a third party. Each participant response was entered into Excel, listed under the column labeled with the question from the protocol. Two researchers used content analysis and manually and independently coded responses from each focus group and independently compiled summaries for each of the focus groups and an overall summary, achieving 100% intercoder agreement. Together, researchers analyzed their summaries for themes. Results Focus groups included 19 non-Latina and 15 Latina participants. Common themes identified were health or nutrition related and pertained to challenges with accessibility and affordability of fresh fruits and vegetables and a need for more information and resources on shopping and cooking on a budget, gardening, and food preservation. Conclusion Focus group results provided direction for developing a survey, incorporating selected themes, that more accurately identifies the needs of Coloradans related to nutrition education. Researchers are conducting cognitive interviews to assure face validity of the survey. Analysis of the survey results will take place after dissemination via Qualtrics online to adult Coloradans next summer. Once completed, survey results will guide researchers in the creation of appropriate education materials and delivery methods to meet the needs of Coloradans. Funding None For over one hundred years, Colorado State University Extension has been providing up-to-date nutrition education to the local community to meet their emergent needs. Identify Coloradans’ nutrition education needs and preferred methods of information delivery, so that researchers and educators can redevelop and deliver education materials that best support Coloradans. In phase 1 of the needs assessment, researchers designed and conducted eight phone focus groups. Researchers conducted four with Latina and four with non-Latina women from four different urban and rural regions within Colorado. Questions were scripted and pertained to nutrition concerns and information and information delivery methods. Focus group recordings were transcribed by a third party. Each participant response was entered into Excel, listed under the column labeled with the question from the protocol. Two researchers used content analysis and manually and independently coded responses from each focus group and independently compiled summaries for each of the focus groups and an overall summary, achieving 100% intercoder agreement. Together, researchers analyzed their summaries for themes. Focus groups included 19 non-Latina and 15 Latina participants. Common themes identified were health or nutrition related and pertained to challenges with accessibility and affordability of fresh fruits and vegetables and a need for more information and resources on shopping and cooking on a budget, gardening, and food preservation. Focus group results provided direction for developing a survey, incorporating selected themes, that more accurately identifies the needs of Coloradans related to nutrition education. Researchers are conducting cognitive interviews to assure face validity of the survey. Analysis of the survey results will take place after dissemination via Qualtrics online to adult Coloradans next summer. Once completed, survey results will guide researchers in the creation of appropriate education materials and delivery methods to meet the needs of Coloradans." @default.
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• W4383620912 date "2023-07-01" @default.
• W4383620912 modified "2023-09-25" @default.
• W4383620912 title "Extension State-wide Nutrition Education Needs Assessment Survey Development" @default.
• W4383620912 doi "https://doi.org/10.1016/j.jneb.2023.05.166" @default.
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