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- W801547981 abstract "研究了两个苜蓿品种幼苗在UV-B辐射下叶片Rubisco含量、蛋白水解酶活性和H2O2含量的变化。结果表明:UV-B辐射可使两个苜蓿品种幼苗H2O2含量和蛋白水解酶活性上升,Rubisco含量下降;准格尔苜蓿在UV-B辐射下H2O2含量和蛋白水解酶活性的上升幅度和Rubisco含量的下降程度明显大于多叶型苜蓿8925;抗坏血酸处理能明显降低UV-B辐射下幼苗H2O2含量,同时明显抑制蛋白水解酶活性的上升及Rubisco含量的下降,UV-B辐射诱导Rubisco含量的降低可能是通过提高H2O2水平来加强蛋白水解酶系统的活化而加速了Rubisco的降解,表明UV-B辐射对苜蓿幼叶具有一定的毕王早效府。" @default.
- W801547981 created "2016-06-24" @default.
- W801547981 creator A5011990363 @default.
- W801547981 creator A5065585346 @default.
- W801547981 date "2008-01-25" @default.
- W801547981 modified "2023-09-27" @default.
- W801547981 title "UV-B辐射对苜蓿幼叶内Rubisco、H2O2含量及蛋白水解酶活性的影响" @default.
- W801547981 hasPublicationYear "2008" @default.
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