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- W952957455 abstract "A series of simplistic experiments followed by a broad and bold generalization by Hans Molisch in the late 1930s regarding the influence of one plant on another through release of chemicals into the environment initiated the foundation of allelopathy [1]. However, the phenomenon of a plant’s growth suppression by chemicals released from plants in its vicinity has been known since ancient times [2]. Molisch articulated the phenomenon by defining and coining the term allelopathy. As a plant physiologist, Molisch drew his conclusions from controlled experiments, mostly by exposing his test plant(s) or plant parts to ethylene emitting from apples. Around the same time, F. Boas conducted controlled experiments with aquatic extracts of leaves of buttercup (Ranunculus spp.), camomile, and several conifers such as fir, pine, and juniper and found inhibitory as well as stimulatory effects on test plant(s) depending on the type of extract. From these limited tests, he developed far-reaching conclusions of plant community structuring [3, 4]. Our intention is not to dismiss or undermine the contributions of these pioneers of allelopathy research but to emphasize the fact that a complex phenomenon like allelopathy cannot be demonstrated by such a simplified experimental approach [5]. Many researchers in the past, and to some extent present, have taken this bad lesson of using inappropriate and simplified approaches draw unjustifiable conclusions and extrapolation in the study of allelopathy [6–9]. The discipline has suffered a great deal because of it [10]." @default.
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- W952957455 date "2002-01-01" @default.
- W952957455 modified "2023-10-17" @default.
- W952957455 title "Problems and Prospects in the Study of Plant Allelochemicals: A brief Introduction" @default.
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- W952957455 doi "https://doi.org/10.1007/978-3-0348-8109-8_1" @default.
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